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Cooking Irish : White-Lennon, Biddy.     
      Irish food & cooking : traditional Irish cuisine with over 150 delicious step-by-step recipes from th Axe 2nd Floor Stacks:Available   Print Material 2012
Cooking Irish History : Shanahan, Madeline,     
      Manuscript recipe books as archaeological objects : text and food in the early modern world / Madelin Axe ProQuest E-Book:Available   Electronic Book 2015
Cooking Israeli History : Raviv, Yael,     
      Falafel nation : cuisine and the making of national identity in Israel / Yael Raviv. Axe ProQuest E-Book:Available   Electronic Book 2015
Cooking Israeli Juvenile Literature : Bacon, Josephine,     
      Cooking the Israeli way / Josephine Bacon ; photographs by Robert L. & Diane Wolfe. PCMS Jumpstart Non-Fiction:Available   Print Material 1986
Cooking Italian    
      The art of Italian cooking. Axe 2nd Floor Stacks:Available   Print Material 1948
      The best of Lidia. Pasta [videorecording] / Tavola Productions LLC. Axe DVDs 1st Floor:Available   Video/Film/DVD 2011
      Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitch Axe ProQuest E-Book:Available   Electronic Book 2010
      The cooking of Italy, by Waverley Root and the editors of Time-Life Books. Photographed by Fred Lyon. Axe 2nd Floor Stacks:Available   Print Material 1968
9 additional entries    
Cooking Italian History    
      Italian cuisine [electronic resource] : a cultural history / Alberto Capatti & Massimo Montanari ; tr Axe ProQuest E-Book:Available   Electronic Book 2003
      The magic harvest : food, folklore and society / Piero Camporesi ; translated by Joan Krakover Hall. Axe 3rd Floor Stacks:Available   Print Material 1998
Cooking Italian Juvenile Literature : Fauchald, Nick.     
      Roly-poly ravioli and other Italian dishes / by Nick Fauchald ; illustrated by Ronnie Rooney. Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available   Print Material 2009
Cooking Italy Naples : Wilson, Katherine,     
      Only in Naples : lessons in food and famiglia from my Italian mother-in-law / Katherine Wilson. Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2016
Cooking Jam    
      Blue-ribbon pickles & preserves / edited by Maria Polushkin Robbins. Pittsburg 2nd Fl Non-Fiction:Available   Print Material 1987
      Recipes for making better jams - jellies & marmalades with Certo (Surejell) : from fresh, canned and Axe Special Collections:Lib Use Only   Print Material 1924
Cooking Japan Okinawa Ken : Takagi, Rin,     
      Traditional cuisine of the Ryukyu Islands : a history of health and healing / Takagi Rin ; translated Axe 2nd Floor Stacks:Available   Print Material 2020
Cooking Japanese    
      Japanese home cooking / written & illustrated by Barbara Farr. Axe Special Collections:Lib Use Only   Print Material 1973
      Kansha : celebrating Japan's vegan and vegetarian traditions / Elizabeth Andoh ; photography by Leigh Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2010
Cooking Japanese Comic Books Strips Etc : Amano, Hugh.     
      Let's make ramen! : a comic book cookbook / Hugh Amano and Sarah Becan. PCMS Non-Fiction:Available   Print Material 2019
Cooking Japanese Dictionaries : Hosking, Richard.     
      A dictionary of Japanese food : ingredients & culture / Richard Hosking ; Naomichi Ishige, foreword. Axe ProQuest E-Book:Available   Electronic Book 1996
Cooking Japanese Dictionaries Japanese : Hosking, Richard.     
      A dictionary of Japanese food : ingredients & culture / Richard Hosking ; Naomichi Ishige, foreword. Axe ProQuest E-Book:Available   Electronic Book 1996
Cooking Japanese History : Cwiertka, Katarzyna Joanna,     
      Modern Japanese cuisine : food, power and national identity / Katarzyna J. Cwiertka. Axe GOBI Ebook:Available   Purchased Ebook 2006
Cooking Japanese Juvenile Literature : Weston, Reiko.     
      Cooking the Japanese way / Reiko Weston; [photographs by Robert L. and Diane Wolfe, drawings and m PCMS Jumpstart Non-Fiction:Available   Print Material 1983
Cooking Japanese Ryukyu Style : Takagi, Rin,     
      Traditional cuisine of the Ryukyu Islands : a history of health and healing / Takagi Rin ; translated Axe 2nd Floor Stacks:Available   Print Material 2020
Cooking Japanese Social Aspects : Rath, Eric C.,     
      Food and fantasy in early modern Japan [electronic resource] / Eric C. Rath. Axe ProQuest E-Book:Available   Electronic Book 2010
  Cooking Jelly -- See Also Jelly
   
Cooking Jelly    
      Recipes for making better jams - jellies & marmalades with Certo (Surejell) : from fresh, canned and Axe Special Collections:Lib Use Only   Print Material 1924
      Tasty home-cooked jelly / Karen P. Penner. Axe Archives Kansas Documents:Available   Print Material 1984
Cooking Juvenile Fiction    
      1 2 3 make a s'more with me / by Elizabeth Gauthier. Pittsburg 1st Fl Juvenile Picture Book:DUE 11-27-19 Billed   Print Material 2013
      Cooking queen / by Marci Peschke ; illustrated by Tuesday Mourning. Pittsburg 1st Fl Juvenile Series:DUE 08-30-24   Print Material 2018
      Donuts and other proclamations of love / Jared Reck. PHS Fiction :Available   Print Material 2021
      How to make an apple pie and see the world / by Marjorie Priceman. Meadowlark Everybody Book:Available, Westside Everybody Book:Available   Print Material 1996
5 additional entries    
Cooking Juvenile Fiction 2880666 : McDunn, Gillian,     
      Honestly Elliott / by Gillian McDunn ; [illustrations by Marguerite Dabaie]. PCMS Realistic:Available   Print Material 2022
Cooking Juvenile Films      
      Elmo collection [videorecording] / Sesame Workshop ; produced by Melisa Dino, Carol-Lynn Parente ; di Pittsburg 1st Fl Juvenile DVD Collection:Available   Video/Film/DVD 2017
Cooking Juvenile Literature    
      Betty Crocker kids cook! / Betty Crocker. Pittsburg 1st Fl Juvenile Non-Fiction:Available   Print Material 2007
      Camp rock rock star recipes/ [editor, Stephanie Karpinske]. Lakeside Non-Fiction:DUE 10-02-24   Print Material 2009
      Complete children's cookbook / authors, Jill Bloomfield, Katherine Ibbs, Nicola Graimes, Denise Smart Pittsburg 1st Fl Juvenile Non-Fiction:DUE 12-13-21 Billed   Print Material 2015
      Confetti : the kid's make-it yourself, do-it yourself party book / by Phyllis Fiarotta and Noel Fiaro Nettels Non-Fiction:Available   Print Material 1978
26 additional entries    
Cooking Juvenile Poetry : Argueta, Jorge,     
      Salsa : un poema para cocinar / escrito por Jorge Argueta ; ilustrado por Duncan Tonatiuh ; traducció Pittsburg 1st Fl Juvenile Spanish Non-Fiction:Available   Print Material 2015
Cooking Kansas    
      [Blue ribbon recipes / compiled by the Council of Jewish Women]. Axe Kansas Collection:Lib Use Only   Print Material 1925
      Cherished recipes of First Presbyterian Church, Pittsburg,Kansas. Centennial 1879-1979 / [Cookbook co Axe Kansas Collection:Lib Use Only   Print Material 1979
      The class(ic) cookbook : a collection of recipes / contributed by alumni, faculty and friends of Pitt Axe Kansas Collection:Lib Use Only   Print Material 1978
      The class(ic) cookbook: A collection of recipes contributed by alumni, faculty and friends of Pittsbu Axe PSU Archives Kansas Documents:Lib Use Only   Print Material 1978
28 additional entries    
Cooking Kansas Bronson      
      A feast of good things / compiled by the Womans Society of the First Baptist Church, Bronson, Kansas. Axe Kansas Collection:Lib Use Only   Print Material 1920
Cooking Kansas Girard      
      A collection of favorite recipes : a collection of recipes / by Trinity Lutheran Jr. Youth Group, Gir Axe Kansas Collection:Lib Use Only   Print Material 2000
Cooking Kansas Kansas City : Fertig, Judith M..     
      Pure prairie : farm fresh and wildly delicious foods from the prairie / Judith Fertig. Pittsburg 2nd Fl Kansas Collection:Available   Print Material 1995
Cooking Kansas Parsons      
      Book of recipes / by Veterans of Foreign Wars, Ladies Auxiliary no. 704. Axe Kansas Collection:Lib Use Only   Print Material 1936
Cooking Kansas Periodicals      
      Kansas Wheat Commission recipes. Axe Kansas Collection:Lib Use Only   Print Material 19--
Cooking Kansas Pittsburg    
      Books and cooks : Pittsburg Public Library's readers' recipes. Axe Kansas Collection:Lib Use Only   Print Material 2002
      Bristow to Pittsburg : a comparison of ethnicity and foods / by William Powell. Axe Kansas Collection Powell:Lib Use Only   Print Material 2003
      From the kitchens of Pittsburg Metropolitan Business and Professional Women's Club. Axe Kansas Collection:Lib Use Only   Print Material 1974
      Recipes : from our house to yours / Safehouse, Inc. Axe Kansas Collection:Lib Use Only   Print Material 2000
      St. Peter's Episcopal Church Women and friends, Pittsburg, Kansas. Axe Kansas Collection:Lib Use Only   Print Material 1982
Cooking Kansas Weir      
      The kitchen companion / edited by the Ladies' Aid Society of the M.E. Church, Weir City, Kansas. Axe Kansas Collection:Lib Use Only   Print Material 1900
Cooking Korean      
      Traditional Korean food / in charge of research Chun Hui-Jung, Lee Hyo-Gee, Han Young-Sil. Axe 2nd Floor Stacks:Available   Print Material 2001
Cooking Korean Juvenile Literature : Chung, Okwha.     
      Cooking the Korean way / Okwha Chung & Judy Monroe ; photographs by Robert L. & Diane Wolfe. PCMS Jumpstart Non-Fiction:Available   Print Material 1988
Cooking Laboratory Manuals : Lincoln, Mary Johnson (Bailey),     
      Boston school kitchen text-book : lessons in cooking for the use of classes in public and industrial Axe Special Collections:Lib Use Only   Print Material 1909
Cooking Lamb And Mutton : Walker, Mildred L.     
      Know your meat : lamb, the choice cut / [Mildred L. Walker] Axe Archives Kansas Documents:Available   Print Material 1969
Cooking Latin American    
      Food, health, and culture in Latino Los Angeles / Sarah Portnoy. Axe ProQuest E-Book:Available   Electronic Book 2017
      The Latin road home : savoring the foods of Ecuador, Spain, Cuba, Mexico, and Peru / Jose Garces ; ph Axe 2nd Floor Stacks:Available   Print Material 2012
Cooking Latin American Juvenile Literature : Parnell, Helga.     
      Cooking the South American way / Helga Parnell ; photographs by Robert L. and Diane Wolfe. PCMS Jumpstart Non-Fiction:Available   Print Material 1991
Cooking Lebanese Juvenile Literature : Amari, Suad.     
      Cooking the Lebanese way / Suad Amari ; photographs by Robert L. & Diane Wolfe. PCMS Jumpstart Non-Fiction:Available   Print Material 1986
Cooking Leftovers    
      The everlasting meal cookbook : leftovers A-Z / Tamar Adler ; illustrations by Caitlin Winner. Axe 2nd Floor Stacks:Available   Print Material 2023
      Hack your cupboard : make great food with what you've got / Alyssa Wiegand and Carla Carreon. Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2019
      Now & again : go-to recipes, inspired menus + endless ideas for reinventing leftovers / Julia Turshen Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2018
Cooking Leftovers Recycling United States      
      Rock and Wrap It Up! helps fight hunger [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 2009
Cooking Leftovers Safety Measures      
      Turkey basics, handling cooked dinners [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 2011
Cooking Legumes United States    
      Recipes for healthy kids. Cookbook for child care centers [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 2013
      Recipes for healthy kids. Cookbook for homes [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 2012
Cooking Liquors : Johnson, Carla.     
      Cooking with sin : great recipes dipped in alcohol and wrapped in a wonderful story / by Carla Johnso Axe 2nd Floor Stacks:Available   Print Material 2010
Cooking Lobsters    
      Lobster [electronic resource] / Richard J. King. Axe ProQuest E-Book:Available   Electronic Book 2011
      Lobster [electronic resource] : a global history / Elisabeth Townsend. Axe ProQuest E-Book:Available   Electronic Book 2011
Cooking Lobsters History : Townsend, Elisabeth.     
      Lobster [electronic resource] : a global history / Elisabeth Townsend. Axe ProQuest E-Book:Available   Electronic Book 2011
Cooking Louisiana      
      A Collection of creole recipes as used in New Orleans / [Caroline D. Weiss]. Axe Special Collections Grant:Lib Use Only   Print Material 1941
Cooking Mann Thomas 1875 1955 Knowledge : Baskakov, Alexej.     
      Speisen mit Thomas Mann / von Alexej Baskakov ; in Zusammenarbeit mit Harvey Drager. Axe Special Collections Baron:Lib Use Only   Print Material 1995
  Cooking Marine -- See Cooking on ships
   
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