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Subjects (1-32 of 32)
Cooking Chinese
1
Print Material
 

Authentic recipes from China


Law, Kenneth.
Singapore : Periplus ; Enfield : Airlift, 2004. 2004

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Copies

Location Call No. OPAC Message Status
 Meadowlark Non-Fiction  641.59 LAW    ---  Available
2
Print Material
 

The Chinese cook book.


Hong, Wallace Yee.
New York, Crown Publishers [1952] 1952

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5951 H758c    ---  Available
3
Print Material
 

Chinese cooking for American kitchens


Lee, Calvin B. T.
New York, N.Y. : G.P. Putnam's Sons, c1958. 1958

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Copies

Location Call No. OPAC Message Status
 Axe Special Collections Cornish  641.592951 L51c    ---  Lib Use Only
4
Print Material
 

Chinese cooking for the American kitchen


Lee, Karen.
New York : Atheneum, 1976. 1976

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5951 L513c 1976    ---  Available
5
Print Material
 

Chop suey : a cultural history of Chinese food in the United States


Coe, Andrew.
New York : Oxford University Press, 2009. 2009

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5951 C65c 2009 c.2  ---  Available
 Axe 2nd Floor Stacks  641.5951 C65c 2009    ---  Available
6
Electronic Book
 

Chop suey a cultural history of Chinese food in the United States


Coe, Andrew.
New York : Oxford University Press, 2009. 2009

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
7
Electronic Book
 

Chop suey, USA : the story of Chinese food in America


Chen, Yong, author.
New York ; Chichester, England : Columbia University Press, 2014. 2014

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
8
Print Material
 

Yan-kit's classic Chinese cookbook


So, Yan-kit.
New York, N.Y. : Dorling Kindersley, 1998. 1998

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5951 So    ---  DUE 03-26-21 Billed
9
Print Material
 

The everything Chinese cookbook : from wonton soup to sweet and sour chicken -- 300 succulent recipe


Lauret Parkinson, Rhonda.
Avon, Mass. : Adams Media Corp., c2003. 2003

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5951 Lau    ---  Available
10
Print Material
 

The House of Chan cookbook,


Ch‘ˆen, Shou.
Garden City, N.Y., Doubleday, 1952. 1952

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5951 C42h    ---  Available
11
Print Material
 

The hundred flowers cookbook : b recipes from the People's Republic of China



Baltimore, Md. : USCPFA, [1977?] 197-

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Copies

Location Call No. OPAC Message Status
 Axe Special Collections Eucalyptus  641.5941 H892 1977    ---  Lib Use Only
12
Print Material
 

Popular Chinese cook book


Gibbs, Lorene Campbell.
Girard, Kan. : Haldeman-Julius Publications, [c1930]. 1930

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Location Call No. OPAC Message Status
 Axe Haldeman-Julius Collection Blue Books  LBB 1548 Po    ---  Lib Use Only
 Axe Haldeman-Julius Collection Blue Books  LBB 1548 Po c.3  ---  Lib Use Only
 Axe Haldeman-Julius Collection Blue Books  LBB 1548 Po c.2  ---  Lib Use Only
13
Video/Film/DVD
 

World food markets.



[United States] : Learning ZoneXpress, 2009. 2009

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Location Call No. OPAC Message Status
 Axe DVDs 1st Floor  641.5951 W893 2009    ---  Available
Cooking Chinese Fiction
14
Print Material
 

Natalie Tan's book of luck and fortune


Lim, Roselle, author.
New York : Berkley, 2019. 2019

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Location Call No. OPAC Message Status
 PHS Fiction  RE F LIM    ---  Available
 Pittsburg 2nd Fl Fiction  F Lim c.2  ---  Available
Cooking Chinese History
15
Electronic Book
 

Chow chop suey : food and the Chinese American journey


Mendelson, Anne, author.
New York : Columbia University Press, [2016] 2016

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Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
16
Electronic Book
 

From Canton Restaurant to Panda Express : a history of Chinese food in the United States


Liu, Haiming, 1953- author.
New Brunswick, New Jersey ; London, [England] : Rutgers University Press, 2015. 2015

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Chinese Juvenile Fiction
17
Print Material
 

Apple pie 4th of July


Wong, Janet S.
San Diego : Harcourt, 2002. 2002

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Location Call No. OPAC Message Status
 Meadowlark Everybody Book  E WON    ---  Available
Cooking Chinese Juvenile Literature
18
Print Material
 

Cooking the Chinese way


Yu, Ling.
Minneapolis : Lerner Publications Co., 1982. 1982

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Location Call No. OPAC Message Status
 PCMS Jumpstart Non-Fiction  641.5 COOKING    ---  Available
19
Print Material
 

The people of China and their food


Burckhardt, Ann, 1933-
Mankato, Minn. : Capstone Press, c1996. 1996

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Location Call No. OPAC Message Status
 PCMS Jumpstart Non-Fiction  641.5 BURCKHARDT    ---  Available
20
Print Material
 

The young chef's Chinese cookbook.



New York, NY : Crabtree, c2001. 2001

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Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.59 ROD    ---  Available
Cooking Chinese Social Aspects
21
Electronic Book
 

The globalization of Chinese food



London : Routledge, 2013. 2013

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
22
Electronic Book
 

The globalization of Chinese food



New York : RoutledgeCurzon, c2004. 2004

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Chocolate
23
Print Material
 

Betty Crocker's Chocolate Cookbook.


Crocker, Betty.
New York : Random House, c1985. 1985

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Copies

Location Call No. OPAC Message Status
 PCMS Non-Fiction  641.6 CROCKER    ---  Available
24
Print Material
 

Famous chocolate recipes



New York : Consumer Service Dept., General Foods Corp., c1936. 1936

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Location Call No. OPAC Message Status
 Axe Special Collections  641.6374 F211, 1936    ---  Lib Use Only
25
Print Material
 

M&M'S fun stuff cookbook.



Lincolnwood, IL : Publications International, Ltd., [2013] 2013

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Copies

Location Call No. OPAC Message Status
 Lakeside Non-Fiction  641.5 MAR    ---  DUE 10-07-24
 Nettels Non-Fiction  641.86    ---  Available
 Nettels Non-Fiction  641.86 c.2  ---  Available
Cooking Codfish
26
Print Material
 

Cod : a biography of the fish that changed the world


Kurlansky, Mark.
New York : Penguin Books, 1998. 1998

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Copies

Location Call No. OPAC Message Status
 Axe 3rd Floor Stacks  333.956633 K965c 1998    ---  Available
Cooking Coffee
27
Electronic Book
 

Grand Cafe : Roman


Coco, Lemy Lemane, 1951- author.
Matoury : Ibis Rouge Editions, [2010] 2010

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
28
Print Material
 

I love coffee! : over 100 easy and delicious coffee drinks


Zimmer, Susan M.
Kansas City, Mo. : Andrews McMeel Pub., c2007. 2007

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.877 Zim    ---  Available
Cooking Coffee Fiction
29
Print Material
 

Espresso shot


Coyle, Cleo.
New York, N.Y. : Berkley Prime Crime, 2008. 2008

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Mystery  M Coyle    ---  Available
30
Large Print Material
 

Espresso shot


Coyle, Cleo.
Waterville, Me. : Wheeler Publishing, 2009. 2009

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Large Print  LP M Coyle    ---  Available
Cooking Comic Books Strips Etc
31
Print Material
 

Relish : my life in the kitchen


Knisley, Lucy.
New York : First Second, 2013. 2013

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Copies

Location Call No. OPAC Message Status
 PHS Graphic Novel  GN 741.5 KNISLEY    ---  Available
Cooking Comic Books Strips Etc Fiction
32
Print Material
 

Kitchen princess


Kobayashi, Miyuki.
New York : Del Rey/Ballantine, c2007. 2007

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Location Call No. OPAC Message Status
 PHS Graphic Novel  F Kobayashi  V. 1    ---  Available
 PHS Graphic Novel  F Kobayashi  V. 3    ---  Available
 PHS Graphic Novel  F Kobayashi  V. 2    ---  Available
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