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Author Scholliers, Peter.

Title Food culture in Belgium [electronic resource] / Peter Scholliers.

Imprint Westport, Conn. : Greenwood Press, 2009.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xx, 238 p. : ill., map.
Series Food culture around the world, 1545-2638
Food culture around the world.
Bibliography Includes bibliographical references (p. [217]-225) and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Cooking, Belgian.
Food habits -- Belgium.
Genre/Form Electronic books.
Added Author ProQuest (Firm)
ISBN 9780313344909 (alk. paper)
0313344906 (alk. paper)

 
    
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