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Subjects (1-4 of 4)
Cooks
1
E-Book/E-Doc
 

Food composition resource list for professionals.



Beltsville, MD : Food and Nutrition Information Center, National Agricultural Library USDA, [2013] 2013

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 17.2:F 73/11    ---  Available
2
E-Book/E-Doc
 

Kitchen secrets : the meaning of cooking in everyday life


Short, Frances, author.
Oxford ; New York, New York : Berg, [2006] 2006

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
3
Print Material
 

Ladybird, collected


Heriford, Meg, author.
[Lawrence, Kansas] : Meg Heriford, 2020. 2020

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5092 H424l 2020    ---  Available
 Pittsburg 2nd Fl Kansas Collection  K 641.5092 Her    ---  Available
4
Print Material
 

Mixed vegetables


Komura, Ayumi.
San Francisco, Calif. : VIZ Media,, 2008, c2005. 2008

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Copies

Location Call No. OPAC Message Status
 PHS Graphic Novel  F Komura  V.6    ---  Available
 PHS Graphic Novel  F Komura  V.7    ---  Available
 PHS Graphic Novel  F Komura  V.3    ---  Available
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