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Subjects (1-2 of 2)
Cooking Japanese Social Aspects
1
Food and fantasy in early modern Japan
Rath, Eric C., 1967-
Berkeley : University of California Press, c2010. 2010
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Axe ProQuest E-Book
Electronic Book
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Cooking Jelly
2
Recipes for making better jams - jellies & marmalades with Certo (Surejell) : from fresh, canned and
Rochester, N.Y. : Douglas-Pectin Corp., c1924. 1924
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Axe Special Collections
641.852 R243, 1924
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