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Subjects (1-33 of 33)
Cooking Italian
1
Print Material
 

The art of Italian cooking.


Lo Pinto, Maria.
Garden City, N.Y., Doubleday, 1948. 1948

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5945 L881ac    ---  Available
2
Video/Film/DVD
 

The best of Lidia.



[United States] : PBS, c2011. 2011

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Location Call No. OPAC Message Status
 Axe DVDs 1st Floor  641.822 B464l 2011    ---  Available
3
E-Book/E-Doc
 

Bitter greens essays on food, politics, and ethnicity from the imperial kitchen


Di Renzo, Anthony, 1960-
Albany : Excelsior Editions/State University of New York Press, c2010. 2010

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
4
Print Material
 

The cooking of Italy,


Root, Waverley Lewis, 1903-1982.
New York, Time-Life Books [1968] 1968

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5945 R678c    ---  Available
5
Print Material
 

Cooking with my sisters : one hundred years of family recipes from Bari to Big Stone Gap


Trigiani, Adriana.
New York, N.Y. : Random House, c2004. 2004

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5945 Tri    ---  Available
6
Print Material
 

Everyday Italian : 125 simple and delicious recipes


De Laurentiis, Giada.
New York : Clarkson Potter, c2005. 2005

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Location Call No. OPAC Message Status
 Eureka Non-Fiction  641.5945 Del    ---  Available
7
Print Material
 

Food in Italy


Gaspari, Claudia, 1930-
Vero Beach, FL : Rourke Publications, c1989. 1989

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Location Call No. OPAC Message Status
 Eureka Juvenile Non-Fiction  J641.5 Gas    ---  Available
8
Print Material
 

Giada's family dinners


De Laurentiis, Giada.
New York : Clarkson Potter/Publishers, c2006. 2006

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 Eureka Non-Fiction  641.5945 Del    ---  Available
9
Print Material
 

Italian : a visual step-by step cookbook.



New York, N.Y. : Parragon Books, 2015. 2015

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 Pittsburg 2nd Fl Non-Fiction  641.5945 Ita    ---  DUE 03-26-21 Billed
10
E-Book/E-Doc
 

The Italian American table : food, family, and community in New York City


Cinotto, Simone.
Urbana, Illinois : University of Illinois Press, [2013] 2013

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
11
Print Material
 

Italian bouquet; an epicurean tour of Italy.


Chamberlain, Samuel, 1895-1975.
[New York] Gourmet [1958] 1958

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 Axe Special Collections Grant  641.5945 C355i    ---  Lib Use Only
12
Print Material
 

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5945 It1 2006    ---  Available
13
Print Material
 

Italian cooking.


Howe, Robin.
London, Deutsch, 1953. 1953

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 Axe 2nd Floor Stacks  641.5945 H839i    ---  Available
14
Print Material
 

Secrets of the Tsil Cafe : a novel with recipes


Averill, Thomas Fox, 1949-
New York : BlueHen Books, 2001. 2001

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 Axe Kansas Collection  813.54 Av35se    ---  Lib Use Only
15
Print Material
 

Secrets of the Tsil CafeĢ : a novel with recipes


Averill, Thomas Fox, 1949-
Albuquerque, N.M. : University of New Mexico Press, 2012. 2012

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 Pittsburg 2nd Fl Fiction  F Averill    ---  Available
16
Print Material
 

Under the Tuscan sun : at home in Italy


Mayes, Frances, 1950-
New York, N.Y. : Broadway Books, 1997. 1997

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 Pittsburg 2nd Fl Non-Fiction  914.55 May    ---  Available
17
Large Print Material
 

Under the Tuscan sun at home in Italy


Mayes, Frances, 1950-
Thorndike, Me. : Thorndike Press, 1998. 1998

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 Pittsburg 2nd Fl Large Print Non-Fiction  LP 945.5 May    ---  Available
18
Spoken Sound
 

Under the Tuscan sun at home in Italy


Mayes, Frances, 1950-
New York : Bantam Doubleday Dell Audio Publishing, c1998. 1998

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Location Call No. OPAC Message Status
 Eureka Audio CD  ACD 945.5 May    ---  Available
Cooking Italian History
19
E-Book/E-Doc
 

Italian cuisine a cultural history


Capatti, Alberto, 1944-
New York : Columbia University Press, c2003. 2003

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
20
Print Material
 

The magic harvest : food, folklore and society


Camporesi, Piero.
Cambridge, U.K. : Polity Press ; Malden, Mass., USA : Published in the USA by Blackwell, 1998. 1998

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 Axe 3rd Floor Stacks  394.120945 C157m 1998    ---  Available
Cooking Italian Juvenile Literature
21
Print Material
 

Food in Italy


Gaspari, Claudia, 1930-
Vero Beach, FL : Rourke Publications, c1989. 1989

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Location Call No. OPAC Message Status
 Eureka Juvenile Non-Fiction  J641.5 Gas    ---  Available
22
Print Material
 

Roly-poly ravioli and other Italian dishes


Fauchald, Nick.
Minneapolis, Minn. : Picture Window Books, c2009. 2009

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Location Call No. OPAC Message Status
 Meadowlark Non-Fiction  641.5 FAU    ---  Available
 Nettels Non-Fiction  641.5 FAUCHALD    ---  Available
Cooking Italy Naples
23
Print Material
 

Only in Naples : lessons in food and famiglia from my Italian mother-in-law


Wilson, Katherine, 1974- author.
New York : Random House, [2016] 2016

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 Pittsburg 2nd Fl Non-Fiction  945.731 Wil    ---  Available
Cooking Jam
24
Print Material
 

Blue-ribbon pickles & preserves



New York, N.Y. : St. Martin's Press, c1987. 1987

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 Pittsburg 2nd Fl Non-Fiction  641.46 Blu    ---  Available
25
Print Material
 

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Location Call No. OPAC Message Status
 Axe Special Collections  641.852 R243, 1924    ---  Lib Use Only
Cooking Japan Okinawa Ken
26
Print Material
 

Traditional cuisine of the Ryukyu Islands : a history of health and healing


Takagi, Rin, 1947- author.
Tokyo : Japan Publishing Industry Foundation for Culture (JPIC), 2020. 2020

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 Axe 2nd Floor Stacks  641.5952 T139t 2020    ---  Available
Cooking Japanese
27
Print Material
 

Japanese home cooking


Farr, Barbara.
Greensboro, N.C. : Potpourri Press, c1973. 1973

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Location Call No. OPAC Message Status
 Axe Special Collections  641.5952 F24j, 1973    ---  Lib Use Only
28
Print Material
 

Kansha : celebrating Japan's vegan and vegetarian traditions


Andoh, Elizabeth.
Berkeley, Calif. : Ten Speed Press, c2010. 2010

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5952 And    ---  Available
Cooking Japanese Comic Books Strips Etc
29
Print Material
 

Let's make ramen! : a comic book cookbook


Amano, Hugh.
Berkeley, California : Ten Speed Press, [2019] 2019

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Location Call No. OPAC Message Status
 PCMS Non-Fiction  641.8 AMANO    ---  Available
Cooking Japanese Dictionaries
30
E-Book/E-Doc
 

A dictionary of Japanese food : ingredients & culture


Hosking, Richard.
Tokyo, Japan : Tuttle Publishing, 1996. 1996

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Japanese Dictionaries Japanese
31
E-Book/E-Doc
 

A dictionary of Japanese food : ingredients & culture


Hosking, Richard.
Tokyo, Japan : Tuttle Publishing, 1996. 1996

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Cooking Japanese History
32
Print Material
 

Modern Japanese cuisine : food, power and national identity


Cwiertka, Katarzyna Joanna, 1968-
London : Reaktion, 2006. 2006

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 Axe GOBI Ebook  Electronic Book    ---  Available
Cooking Japanese Juvenile Literature
33
Print Material
 

Cooking the Japanese way


Weston, Reiko.
Minneapolis : Lerner Publications Co., 1983. 1983

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 PCMS Jumpstart Non-Fiction  641.5 COOKING    ---  Available
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