Cooking Microwave -- See Microwave cooking
Cooking Middle East
Making Levantine cuisine : modern foodways of the Eastern Mediterranean / edited by Anny Gaul, Graham
Axe ProQuest E-Book:Available
2021
Cooking Middle West : Dooley, Beth.
Savoring the seasons of the northern heartland [electronic resource] / Beth Dooley and Lucia Watson.
Axe ProQuest E-Book:Available
2004
Cooking Milk -- See Also Milk
Cooking Milk : Velten, Hannah.
Milk [electronic resource] : a global history / Hannah Velten.
Axe ProQuest E-Book:Available
2010
Cooking Milk History : Valenze, Deborah M.,
Milk [electronic resource] : a local and global history / Deborah Valenze.
Axe ProQuest E-Book:Available
2011
Cooking Missouri Hermann
Hermann cook book : a collection of fine, old, tried and tested recipes handed down by our grandmothe
Axe Special Collections Eucalyptus:Lib Use Only
1949?
Cooking Missouri Kansas City : Fertig, Judith M..
Pure prairie : farm fresh and wildly delicious foods from the prairie / Judith Fertig.
Pittsburg 2nd Fl Kansas Collection:Available
1995
Cooking Molasses
Brer Rabbit's New Orleans molasses recipes : for delicious desserts, candies, beverages and other tas
Axe Special Collections:Lib Use Only
1948
Cooking Montana
Meat : selection and cooking.
Axe Special Collections:Lib Use Only
1937
Cooking Mushrooms -- See Also Edible mushrooms
Cooking Mushrooms
Chanterelle dreams, amanita nightmares : the love, lore, and mystique of mushrooms / Greg A. Marley.
Axe 2nd Floor Stacks:Available
2010
Common edible mushrooms, by Clyde M. Christensen.
Axe 2nd Floor Stacks:Available
1943
Common edible mushrooms [electronic resource] / by Clyde M. Christensen.
Axe ProQuest E-Book:Available
1943
The edible mushroom book / Anna Del Conte and Thomas Laessee.
Pittsburg 2nd Fl Non-Fiction:Trace
2008
2 additional entries
Cooking Mustard
Made dishes : salads and savories with French's cream salad mustard.
Axe Special Collections:Lib Use Only
19--
Made dishes : salads and savories with French's cream salad mustard.
Axe Special Collections:Lib Use Only
19--
Cooking Natural Foods -- See Also Natural foods
Cooking Natural Foods
The all-natural diabetes cookbook : the whole food approach to great taste and healthy eating / Jacki
Axe 2nd Floor Stacks:Available
2015
Allergy-friendly food for families : 120 gluten-free, dairy-free, nut-free, egg-free, and soy-free re
Pittsburg 2nd Fl Non-Fiction:Available
2012
The backyard homestead book of kitchen know-how : field-to-table cooking skills / by Andrea Chesman.
Pittsburg 2nd Fl Non-Fiction:Available
2015
Croquez la vie : l'alimentation vive en 52 aliments / Diane de Brouwer et Pol Gregoire.
Axe ProQuest E-Book:Available
2014
19 additional entries
Cooking Natural Foods Australia : Newton, John,
Cooking with the oldest foods on Earth : Australian native foods recipes and sources / John Newton.
Axe ProQuest E-Book:Available
2019
Cooking Nebraska
The Bosselman family & friends cookbook / [Maxine & Fred Bosselman].
Axe Special Collections Whitehead:Lib Use Only
1997
Prairie kitchen sampler / by E. Mae Fritz.
Pittsburg 2nd Fl Non-Fiction:Available
1993
Cooking New England : Stavely, Keith W. F.,
Northern hospitality : cooking by the book in New England / Keith W. F. Stavely and Kathleen Fitzgera
Axe ProQuest E-Book:Available
2011
Cooking New Mexico : Averill, Thomas Fox,
Secrets of the Tsil CafeĢ : a novel with recipes / Thomas Fox Averill.
Pittsburg 2nd Fl Fiction:Available
2012
Cooking New York State New York History Encyclopedias
Savoring Gotham : a food lover's companion to New York City / edited by Andrew F Smith.
Axe ProQuest E-Book:Available
2015
Cooking Norwegian Juvenile Literature : Munsen, Sylvia.
Cooking the Norwegian way / Sylvia Munsen.
PCMS Jumpstart Non-Fiction:Available
1982
Cooking Nuts -- See Also Nuts Here are entered works on nut growing or nuts as food. Works on the description of nut-bearing trees or their nursery production are entered under Nut trees. --names of nuts, e.g. Chestnut; Pecan
Cooking Nuts
Fascinating recipes you have never tried!
Axe Special Collections:Lib Use Only
1992?
Nuts.
Axe 2nd Floor Stacks:Available
1957
Tree nuts : production, processing, products / Jasper Guy Woodroof.
Axe 2nd Floor Stacks:Available
1979
Cooking Oils And Fats
Home helps : a practical and useful book of recipes with much valuable information on cooking and ser
Axe Special Collections:Lib Use Only
1906
Cooking Oklahoma : Bank of Oklahoma Officers Wives Club.
An investment in good eating / Bank of Oklahoma Officers Wives Club.
Axe 2nd Floor Stacks:Available
1976
Cooking Oklahoma Bristow : Powell, William Earl,
Bristow to Pittsburg : a comparison of ethnicity and foods / by William Powell.
Axe Kansas Collection Powell:Lib Use Only
2003
Cooking Ontario Waterloo Regional Municipality : Staebler, Edna,
Food that really schmecks [electronic resource] : Mennonite country cooking as prepared by my Mennoni
Axe ProQuest E-Book:Available
2007
Cooking Oregon Trail History : Williams, Jacqueline B.
Wagon wheel kitchens : food on the Oregon trail / Jacqueline Williams.
Axe Kansas Collection:Lib Use Only
1993
Cooking Oysters -- See Also Oysters
Cooking Oysters History : Tillie, Carolyn,
Oyster : a global history / Carolyn Tillie.
Axe Credo Reference E-Book:Available
2023
Cooking Ozark Mountains Region : Stone, Robert H.
The different cookbook : recipe collections / by Robert H. Stone.
Axe 2nd Floor Stacks:Available
1986?
Cooking Pasta
American Beauty recipes using macaroni products.
Axe Special Collections:Lib Use Only
1959?
The best of Lidia. Pasta [videorecording] / Tavola Productions LLC.
Axe DVDs 1st Floor:Available
2011
Macaroni magic.
Axe Special Collections:Lib Use Only
1945
Pasta : the story of a universal food / Silvano Serventi and Francoise Sabban ; translated by Antony
Axe ProQuest E-Book:Available
2002
2 additional entries
Cooking Pasta United States
Just the facts!. Serve more whole grain-rich pastas for healthier school meals [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2014
Cooking Pennsylvania
The best of Amish cooking : traditional and contemporary recipes adapted from the kitchens and pantri
Axe 2nd Floor Stacks:Available
1988
Pennsylvania Dutch cook book of fine old recipes / compiled from tried and tested recipes made famous
Axe Special Collections:Lib Use Only
1936
Pennsylvania Dutch cook book of fine old recipes : compiled from tried and tested recipes made famous
Axe Special Collections Eucalyptus:Lib Use Only
1960
Cooking Periodicals
Country living.
Pittsburg 2nd Fl Periodicals:Available, Pittsburg 2nd Fl Periodicals:DUE 09-28-24
19--
Food network magazine.
Pittsburg 2nd Fl Periodicals:Available, Pittsburg 2nd Fl Periodicals:DUE 09-28-24
2008
Practical cookery and the etiquette and service of the table.
Axe 2nd Floor Stacks:Available
1956
Real simple.
Pittsburg 2nd Fl Periodicals:Available
2000
Cooking Periodicals Fiction : Rees, Celia,
Miss Graham's Cold War cookbook : a novel / Celia Rees.
Pittsburg 2nd Fl Fiction:Available
2020
Cooking Pictorial Works
Black food : stories, art & recipes from across the African diaspora / edited & curated by Bryant Ter
Axe 3rd Floor Stacks:Available
2021
Cooking Poetry : King, William,
The poetical works of Dr. William King [microform] : with the life of the author.
Axe Basement Library of English Literature Microfiche Cabinets:Trace
1781
Cooking Polish
Polish cooking / Marianna Olszewska Heberle.
Axe Special Collections Eucalyptus:Lib Use Only
1991
Treasured Polish recipes for Americans / published by Polanie Club ; illustrated by Stanley Legun, co
Axe Special Collections Eucalyptus:Lib Use Only
1948
Cooking Polish Juvenile Literature : Zamojska-Hutchins, Danuta.
Cooking the Polish way / Danuta Zamojska-Hutchins ; photographs by Robert L. & Diane Wolfe ; [draw
PCMS Jumpstart Non-Fiction:Available
1984
Cooking Polynesian : Steinberg, Rafael,
Pacific and Southeast Asian cooking / by Rafael Steinberg and the editors of Time-Life Books ; photog
Axe 2nd Floor Stacks:Available
1979
Cooking Popular Works : Anthelme Brillat-Savarin, Jean,
Physiologie du gout. Ou Meditations de gastronomie transcendante. Tome I / Jean Anthelme Brillat-Sava
Axe ProQuest E-Book:Available
2015
Cooking Pork : Barlow, John,
Everything but the squeal : eating the whole hog in northern Spain / John Barlow.
Axe Special Collections Whitehead:Lib Use Only
2008
Cooking Pork Italy : Garavini, Daniela.
Pigs and pork : 90 recipes from Italy's most celebrated chefs / preface by Fausto Cantarelli ; introd
Axe Special Collections Whitehead:Lib Use Only
1999
Cooking Potatoes : Smith, Andrew F.
Potato [electronic resource] : a global history / Andrew F. Smith.
Axe ProQuest E-Book:Available
2011
Cooking Poultry
Ground poultry and food safey [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2008
Poultry [electronic resource] : basting, brining, and marinating.
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2007
Cooking Poultry Moisture
Water in meat and poultry [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2011
Cooking Poultry Safety Measures
Giblets and food safety.
Axe Federal Documents Online:Available
2008
New USDA guidance on cooking poultry [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2006
USDA says "Be Food Safe" for holiday buffets [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2008
Cooking Poultry United States Safety Measures
Turduckens require safe food handling [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2011
Cooking Psychological Aspects Fiction
The glass kitchen [large print] / Linda Francis Lee.
Pittsburg 2nd Fl Large Print :Available
2014
Miss Cecily's recipes for exceptional ladies : a novel / Vicky Zimmerman.
Pittsburg 2nd Fl Fiction:Available
2020
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