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Subjects (1-15 of 15)
Cooking Mediterranean
1
Print Material
 

A book of Mediterranean food.


David, Elizabeth, 1913-1992
New York, Horizon Press [1952] 1952

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.594 D28b    ---  Available
2
Print Material
 

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.59 Ame    ---  Available
 Pittsburg 2nd Fl Non-Fiction  641.59 Ame c.2  ---  Available
3
Print Material
 

The complete Mediterranean diet : everything you need to know to lose weight and lower your risk of


Ozner, Michael D.
Dallas, Texas : BenBella Books, Inc., [2014] 2014

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5918 Ozn    ---  Available
4
Print Material
 

The everything Mediterranean cookbook : an enticing collection of 300 healthy, delicious recipes fro


Altomari-Rathjen, Dawn.
Avon, Mass. : Adams Media, c2003. 2003

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5918 Alt    ---  Available
5
Print Material
 

From Tapas to Meze : small plates from the Mediterranean


Weir, Joanne.
Berkeley, Calif. : Ten Speed Press, c2004. 2004

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5918 Wei    ---  Available
6
Print Material
 

How to eat well and stay well the Mediterranean way


Keys, Ancel Benjamin, 1904-2004.
Garden City, N.Y., Doubleday, 1975. 1975

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.59 K523h    ---  Available
7
Print Material
 

Just tell me what to eat! : the delicious 6-week weight loss plan for the real world


Harlan, Timothy S., 1958-
Cambridge, MA : Da Capo Lifelong, 2011. 2011

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  613.25 H226j 2011    ---  Available
8
Print Material
 

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.26 Roc    New Books Pittsburg 2ndFL  Available
9
Print Material
 

The Sonoma diet cookbook


Guttersen, Connie.
Des Moines, Iowa : Meredith Books, c2006. 2006

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5635 G987s 2006    ---  Available
Cooking Methods
10
Print Material
 

Practical paleo : a customized approach to health and a whole-foods lifestyle


Sanfilippo, Diane, author.
Las Vegas : Victory Belt Publishing Inc., 2016. 2016

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.282 San    ---  DUE 04-18-24
Cooking Mexican
11
Print Material
 

The cuisines of Mexico


Kennedy, Diana.
New York, N.Y. : Harper & Row, c1986. 1986

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.5972 Ken    ---  Available
12
E-Book/E-Doc
 

Culinary art and anthropology


Adapon, Joy, author.
Oxford ; New York, New York : Berg, [2008] 2008

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
13
E-Book/E-Doc
 

Grano de sal y otros cristales


Castanon, Adolfo, 1952- author.
Mexico City, Mexico : Bonilla Artigas editores, [2019] 2019

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
14
E-Book/E-Doc
 

Preparación y venta de comida fuera del hogar : un estudio cualitativo de la ciudad de México


Bueno, Carmen.
México, D.F. : Centro de Estudios Sociológicos, Colegio de México, 1988. 1988

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Location Call No. OPAC Message Status
 Axe JSTOR Open Ebooks  Electronic Book    ---  Available
15
E-Book/E-Doc
 

Voices in the kitchen views of food and the world from working-class Mexican and Mexican American wo


Abarca, Meredith E., 1967-
College Station : Texas A&M University Press, c2006. 2006

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 Axe ProQuest E-Book  Electronic Book    ---  Available
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