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Subjects (1-11 of 11)
Cooking Meat
1
Print Material
 

Distinctive dinners : from Marie Gifford's kitchen


Gifford, Marie.
Chicago : Armour and Co., [193-?] 193-

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Location Call No. OPAC Message Status
 Axe Special Collections  641.54 G366d, 1930    ---  Lib Use Only
2
E-Book/E-Doc
 

Guia facil para el manejo de la carne


Lopez Camacho, Vicenta, author.
[Place of publication not identified] : Ediciones Diaz de Santos, 2019. 2019

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Website

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
3
Print Material
 

How to cook fish and meats


Temple, Mrs.
Girard, Kan. : Haldeman-Julius Publications, c1927. 1927

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Copies

Location Call No. OPAC Message Status
 Axe Haldeman-Julius Collection Blue Books  LBB 1180 Ho c.3  ---  Lib Use Only
 Axe Haldeman-Julius Collection Blue Books  LBB 1180 Ho c.2  ---  Lib Use Only
 Axe Haldeman-Julius Collection Blue Books  LBB 1180 Ho    ---  Lib Use Only
4
Print Material
 

Jerky : make your own delicious jerky and jerky dishes using beef, venison, fish or fowl


Livingston, A. D., 1932-
Guilford, Conn. : Lyons Press, 2001. 2001

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.66 Liv    ---  Available
5
Print Material
 

Meat : selection and cooking.



Chicago, IL : National Live Stock and Meat Board, c1937. 1937

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Location Call No. OPAC Message Status
 Axe Special Collections  641.66 M463s, 1937    ---  Lib Use Only
6
Print Material
 

Meat tops the menu : a new meat recipe book.



Chicago, Ill. : National Live Stock and Meat Board, c1936. 1936

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Copies

Location Call No. OPAC Message Status
 Axe Kansas Collection  641.66 M463t 1936    ---  Lib Use Only
7
Print Material
 

Smoking meat : the essential guide to real barbecue


Phillips, Jeff, 1970-
North Vancouver, B.C. : Whitecap Books, c2012. 2012

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.616 P544s 2012    ---  Available
8
Print Material
 

Spam : a biography


Wyman, Carolyn.
San Diego, CA : Harcourt Brace, c1999. 1999

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Website  More...

Copies

Location Call No. OPAC Message Status
 Axe Special Collections Whitehead  641.66 W981s 1999    ---  Lib Use Only
9
Print Material
 

Victory meat extenders : meat recipe book.



Chicago, Ill. : National Live Stock and Meat Board, [between 1941 and 1945] 1945?

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Location Call No. OPAC Message Status
 Axe Special Collections  641.66 V666 1941    ---  Lib Use Only
Cooking Meat Health Aspects
10
E-Book/E-Doc
 

Chemicals in Meat Cooked at High Temperatures and Cancer Risk.



[Bethesda, Md.] : National Cancer Institute, [2010] 2010

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Website

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  HE 20.3182:M 46    ---  Available
Cooking Meat Moisture
11
E-Book/E-Doc
 

Water in meat and poultry



[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 2011. 2011

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Website

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 110.29:W 29    ---  Available
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