Welcome to the Kids' Library!

American dairying its rise, progress, and national importance.

Willard, Xerxes Addison, 1820-1882.
Washington : Government Printing Office, 1866. 1970

Bacteriophages in dairy processing

Hauppauge, N.Y. : Nova Science Publishers, Inc., c2012. 2012

The chemistry of dairying an outline of the chemical and allied changes which take place in milk, an

Snyder, Harry, 1867-1927.
Easton, Pa. : Chemical Publishing Co., 1897. 1970

Dairying for profit or, The poor man's cow.

Jones, Eliza Maria.
New York : Charles H. Nicoll, 1896. 1970

The family cow

Van Loon, Dirk.
Charlotte, Vt. : Garden Way Pub., c1976. 1976

A handbook for farmers and dairymen

Woll, F. W. (Fritz Wilhelm), 1865-1922
New York : J. Wiley ; London : Chapman & Hall, 1898, c1897. 1970

Handbook of milk of non-bovine mammals

Hoboken, New Jersey : Wiley Blackwell, 2017. 2017

The lean dairy farm : eliminate waste, save time, cut costs : creating a more productive, profitable

Hocken, Jana, author.
Milton, Qld : Wiley, 2019. 2019

La vache et le lait.

Versailles, France : Editions Quae, 2013. 2013

The Organization and operation of cooperative creameries in Kansas

Montgomery, George.
Manhattan : Agricultural Experiment Station, Kansas State College of Agriculture and Applied Science, 1932. 1932

Nature of the cooperative a dairy cooperative case study

Ling, K. Charles, author.
Washington, D.C. : United States, Department of Agriculture, Rural Business and Cooperative Programs, 2012. 2012

Federal dairy policy : hearing before the Committee on Agriculture, Nutrition, and Forestry, United

United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry.
Washington : U.S. G.P.O. : For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 2000 [i.e. 2001] 2001