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Title Structure of dairy products [electronic resource] / edited by Adnan Tamime.

Imprint Oxford, UK ; Ames, Iowa : Blackwell Pub., 2007.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xvi, 288 p. : ill. (some col.).
Series Society of Dairy Technology series
Society of Dairy Technology series.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Dairy products -- Analysis.
Dairy processing.
Genre/Form Electronic books.
Added Author Tamime, A. Y.
ProQuest (Firm)
ISBN 9781405129756 (hardback : alk. paper)
1405129751 (hardback : alk. paper)

 
    
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