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Combined results from USDA's 1994 and 1995 Continuing Survey of Food Intakes by Individuals and 1994

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1997] 1997

Food and nutrient intakes by individuals in the United States, by food stamp program participation,

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Food and nutrient intakes by individuals in the United States, by income, 1994-96

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Food and nutrient intakes by individuals in the United States, by race, 1994-96

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Food and nutrient intakes by individuals in the United States, by region,1994-96

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Food environment atlas

Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service 2010

Healthy eating index-2005 total and component scores for adults aged 20 and over National Health and

Ervin, R. Bethene.
Hyattsville, MD : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, [2011] 2011

Pyramid servings data results from USDA's 1994-96 Continuing Survey of Food Intakes by Individuals.

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Pyramid servings data results from USDA's 1994 Continuing Survey of Food Intakes by Individuals

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1997] 1997

Pyramid servings data results from USDA's 1995 and 1996 Continuing Survey of Food Intakes by Individ

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Dept. of Ariculture, [1999] 1999

Results from USDA's 1994-96 Continuing Survey of Food Intakes by Individuals and 1994-96 Diet and He

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999

Results from USDA's 1994-96 diet and health knowledge survey

Tippett, Katherine S., author.
Beltsville, Md. : U.S. Department of Agriculture, Agricultural Research Service, 2001. 2001

Results from USDA's 1994 Continuing Survey of Food Intakes by Individuals and 1994 Diet and Health K

Cleveland, Linda Eddy.
Riverdale, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1996] 1996

Results from USDA's 1995 Continuing Survey of Food Intakes by Individuals and 1995 Diet and Health K

Riverdale, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1996] 1996

Results from USDA's 1996 Continuing Survey of Food Intakes by Individuals and 1996 Diet and Health K

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1997] 1997

Selected findings food consumption profiles of white and black persons aged 1-74 years of age in the

Dresser, Connie M. Villa.
[Hyattsville, Md.] : U.S. Dept. of Health, Education, and Welfare, Public Health Service, [1978] 1978

Trends in nutrient intakes and chronic health conditions among Mexican-American adults a 25-year pro

Fryar, Cheryl D.
Hyattsville, Md. : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics ; Darby, PA : Diane Pub. Co. [distributor], [2012] 2012

U.S. food commodity availability by food source, 1994-2008

Lin, Biing-Hwan, author.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2016. 2016

USDA's 1994-96 Continuing Survey of Food Intakes by Individuals

Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999] 1999