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Diet United States History 20th Century
1
Electronic Book
 

Food in the Gilded Age : what ordinary Americans ate


Dirks, Robert, 1942- author.
Lanham : Rowman & Littlefield, [2016] 2016

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2
Print Material
 

A square meal : a culinary history of the Great Depression


Ziegelman, Jane, author.
New York, NY : Harper, an imprint of HarperCollins Publishers, [2016] 2016

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 Axe Special Collections Rosen  641.597309 Z62s 2016    ---  Lib Use Only
3
Electronic Book
 

Taste of the nation : the wew deal search for America's food


Begin, Camille, author.
Urbana, [Illinois] ; Chicago, [Illinois] ; Springfield, [Illinois] : University of Illinois Press, 2016. 2016

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