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Corporate Author

United States. Government Accountability Office, author.

Title Food program : DOD should formalize the process for revising food ingredients and better track dining facility use and costs : report to congressional committees.

Publication Info.

Washington, DC : United States Government Accountability Office, March 2022.

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Description	1 online resource (iv, 108 pages) : color illustrations
	text txt rdacontent
	computer c rdamedia
	online resource cr rdacarrier
Note	"March 2022."
	"GAO-22-103949."
Bibliography	Includes bibliographical references.
Note	Description based on online resource, PDF version; title from cover (GAO, viewed April 29, 2022).
Subject	United States. Department of Defense.
	United States. Department of Defense
	Food service management -- United States.
	Dinners and dining -- United States -- Management.
	Services alimentaires -- Gestion -- États-Unis.
	Food service management
	United States https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq
Added Title	DOD should formalize the process for revising food ingredients and better track dining facility use and costs
	Food program : Department of Defense should formalize the process for revising food ingredients and better track dining facility use and costs
Gpo Item No.	0546-D (online)
Sudoc No.	GA 1.13:GAO-22-103949