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Author

Title Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in the ERS loss-adjusted food availability data / Jean C. Buzby [and others].

Imprint

[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2009]

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Connect to https://permanent.fdlp.gov/websites/www.ers.usda.gov/publications/eib-economic-information-bulletin/eib44.aspx.htm

Location	Call No.	OPAC Message	Status
Axe Federal Documents Online	A 93.73/2:44	---	Available

Description	1 online resource (iv, 20 pages) : illustrations.
	text txt rdacontent
	computer c rdamedia
	online resource cr rdacarrier
Series	Economic information bulletin ; no. 44
	Economic information bulletin ; no. 44.
Note	Title from PDF caption title screen (ERS, viewed Aug. 6, 2010).
	"March 2009."
Bibliography	Includes bibliographical references (page 20).
System Details	Mode of access: WWW browser and PDF reader.
Subject	Food supply -- United States.
	Supermarkets -- United States.
	Food spoilage -- Estimates -- United States -- Statistics.
	Fruit -- Losses -- United States.
	Vegetables -- Losses -- United States.
	Meat -- Losses -- United States.
	Poultry -- Losses -- United States.
	Seafood -- Losses -- United States.
Added Author	United States. Department of Agriculture. Economic Research Service.
Other Form:	Print version: Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in the ERS loss-adjusted food availability data. iv, 20 p. (OCoLC)318062694
Gpo Item No.	0042-X (online)
Sudoc No.	A 93.73/2:44