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Corporate Author
Committee to Ensure Safe Food from Production to Consumption (U.S.)
Title
Ensuring safe food [electronic resource] : from production to consumption / Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine, National Research Council.
Imprint
Washington, D.C. : National Academy Press, 1998.
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Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
xi, 194 p. : ill.
Bibliography
Includes bibliographical references (p. 101-104).
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food adulteration and inspection -- Government policy -- United States.
Food poisoning -- United States -- Prevention.
Food contamination -- United States.
Genre/Form
Electronic books.
Added Author
ProQuest (Firm)
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