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Author
Billings, Kara Clifford, author.
Title
Food banks and other emergency feeding organizations : federal aid and the response to COVID-19 / Kara Clifford Billings, Erica A. Lee, Elizabeth M. Webster.
Publication Info.
[Washington, D.C.] : Congressional Research Service, 2020-
Connect to
Copies
Edition
[Library of Congress public edition].
Description
1 online resource.
Current Frequency
Updated irregularly
Description
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Series
Report / Congressional Research Service ; R46432
CRS report ; R46432.
Note
The CRS report web page provides access to all versions published since 2018 in accordance with P.L. 115-141.
Bibliography
Report includes bibliographical references.
Note
Description based on contents viewed on July 21, 2020; title from CRS report web page.
Subject
Food banks -- United States.
Food security -- United States.
COVID-19 (Disease) -- United States.
Federal aid -- United States.
Emergency management -- United States.
Banques alimentaires -- États-Unis.
Sécurité alimentaire -- États-Unis.
COVID-19 -- États-Unis.
COVID-19 (Disease) (OCoLC)fst01984643
Emergency management (OCoLC)fst00908500
Federal aid (OCoLC)fst00922145
Food banks (OCoLC)fst00930709
Food security (OCoLC)fst01748879
United States (OCoLC)fst01204155
Genre/Form
Bibliographies. (OCoLC)fst01919895
Bibliography
bibliographies.
Bibliographies.
Bibliographies.
Added Author
Lee, Erica A., author.
Webster, Elizabeth M., author.
Library of Congress. Congressional Research Service, issuing body.
Note
Federal aid and the response to COVID-19
In:
Contained in (work): CRS reports (Library of Congress. Congressional Research Service) (DLC) 2018231131 (OCoLC)1052784408
Gpo Item No.
0807-A-07 (online)
Sudoc No.
LC 14.23:R 46432/
Available items only
