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Subjects (1-5 of 5)
Food Carbohydrate Content Tables
1
Print Material
 

Barbara Kraus' calories and carbohydrates


Kraus, Barbara.
New York, N.Y. : Signet, c2003. 2003

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  613.23 K868b 2003    ---  Available
2
Print Material
 

Calorie, fat & carbohydrate counter


Borushek, Allan, author.
Costa Mesa, CA : Family Health Publications, [2015] 2015

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.2 Bor    ---  Available
3
Print Material
 

Calorie, fat & carbohydrate counter : includes 200 fast-food chains & restaurants


Borushek, Allan.
Costa Mesa, Calif. : Family Health Publications, c2009. 2009

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.23 Bor    ---  Available
 Pittsburg 2nd Fl Non-Fiction  613.23 Bor c.2  ---  Available
4
Print Material
 

The Corinne T. Netzer carbohydrate counter


Netzer, Corinne T.
New York, N.Y. : Dell, 1998. 1998

Rating:

 

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  613.283 N389c  1998    ---  Available
Food Care And Hygiene Sanitation
5
E-Book/E-Doc
 

Institutional food management


Sethi, Mohini.
New Delhi : New Age International (P) Ltd., Publishers, c2004. 2004

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Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
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