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Subjects (1-5 of 5)
Food Carbohydrate Content Tables
1
Barbara Kraus' calories and carbohydrates
Kraus, Barbara.
New York, N.Y. : Signet, c2003. 2003
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe 2nd Floor Stacks
613.23 K868b 2003
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Available
2
Calorie, fat & carbohydrate counter
Borushek, Allan, author.
Costa Mesa, CA : Family Health Publications, [2015] 2015
Rating:
Copies
Location
Call No.
OPAC Message
Status
Pittsburg 2nd Fl Non-Fiction
613.2 Bor
---
Available
3
Calorie, fat & carbohydrate counter : includes 200 fast-food chains & restaurants
Borushek, Allan.
Costa Mesa, Calif. : Family Health Publications, c2009. 2009
Rating:
Copies
Location
Call No.
OPAC Message
Status
Pittsburg 2nd Fl Non-Fiction
613.23 Bor
---
Available
Pittsburg 2nd Fl Non-Fiction
613.23 Bor
c.2
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Available
4
The Corinne T. Netzer carbohydrate counter
Netzer, Corinne T.
New York, N.Y. : Dell, 1998. 1998
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe 2nd Floor Stacks
613.283 N389c
1998
---
Available
Food Care And Hygiene Sanitation
5
Institutional food management
Sethi, Mohini.
New Delhi : New Age International (P) Ltd., Publishers, c2004. 2004
Rating:
Website
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Location
Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
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