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Food Law And Legislation United States Periodicals    
      Code of federal regulations. Title 21, Food and drugs [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 199-
      EdNet update [electronic resource]. Axe Federal Documents Online:Available   ElectronicResource GovDoc 1997
Food Literary Collections      
      The milk of almonds : Italian American women writers on food and culture / edited by Louise DeSalvo a Axe 2nd Floor Stacks:Available   Print Material 2002
Food Livestock Contamination      
      Avoiding drug carryover during feed processing and delivery / [Joseph P. Harner III ... [et al.]]. Axe Archives Kansas Documents:Available   Print Material 1996
Food Mandak Papua New Guinean People : Eves, Richard.     
      The magical body : power, fame and meaning in a Melanesian society / Richard Eves. Axe ProQuest E-Book:Available   Electronic Book 2013
Food Marketing    
      British food journal [electronic resource] : Volume 109, Number 11, Animal welfare : the case of pig Axe ProQuest E-Book:Available   Electronic Book 2007
      Consuming interests [electronic resource] : the social provision of foods / Terry Marsden, Andrew Fly Axe ProQuest E-Book:Available   Electronic Book 2000
      Economics of food labeling [electronic resource] / Elise Golan, Fred Kuchler, Lorraine Mitchell ; wit Axe Federal Documents Online:Available   ElectronicResource GovDoc 2000
      Food chains [electronic resource] : from farmyard to shopping cart / edited by Warren Belasco and Rog Axe ProQuest E-Book:Available   Electronic Book 2009
4 additional entries    
Food Marketing Costs    
      La disciplina della comunicazione business to consumer nel mercato agro-alimentare europeo / Silvia B Axe ProQuest E-Book:Available   Electronic Book 2012
      Marketing food to children and adolescents [electronic resource] : a review of industry expenditures, Axe ProQuest E-Book:Available   Electronic Book 2009
Food Marketing Great Britain      
      Value in food and agriculture / guest editors, Professor Martin Hingley and Professor Adam Lindgreen. Axe ProQuest E-Book:Available   Electronic Book 2013
Food Marketing Moral And Ethical Aspects : Nestle, Marion.     
      Food politics : how the food industry influences nutrition and health / Marion Nestle. Axe 3rd Floor Stacks:Available   Print Material 2003
Food Marketing Moral And Ethical Aspects United States : Nestle, Marion.     
      Food politics [electronic resource] : how the food industry influences nutrition and health / Marion Axe ProQuest E-Book:Available   Electronic Book 2013
Food Mexican Americans History : Pilcher, Jeffrey M.,     
      Planet taco : a global history of Mexican food / Jeffrey M. Pilcher. Axe ProQuest E-Book:Available   Electronic Book 2012
  Food Microbiology -- See Also the narrower term Food spoilage
   
Food Microbiology    
      Advances in microbial food safety. Volume 1 / edited by John Sofos. Axe ProQuest E-Book:Available   Electronic Book 2013
      Applied microbiology. Volume 2 / [electronic resource] / edited by Alain Durieux and Jean-Paul Simon. Axe ProQuest E-Book:Available   Electronic Book 2002
      Basic food microbiology / George J. Banwart. Axe 2nd Floor Stacks:Available   Print Material 1979
      Biofilms in the food environment / Anthony L. Pometto, III and Ali Demirci ; contributors Reha O. Azi Axe ProQuest E-Book:Available   Electronic Book 2015
50 additional entries    
Food Microbiology Case Studies    
      Case studies in food microbiology for food safety and quality / Rosa K. Pawsey. Axe 2nd Floor Stacks:Available   Print Material 2002
      Case studies in food microbiology for food safety and quality [electronic resource] / Rosa K. Pawsey. Axe ProQuest E-Book:Available   Electronic Book 2002
Food Microbiology Congresses    
      Guide to foodborne pathogens [electronic resource] / edited by Ronald G. Labbe and Santos Garcia. Axe ProQuest E-Book:Available   Electronic Book 2013
      The human microbiome, diet, and health : workshop summary / Leslie Pray, Laura Pillsbury, and Emily T Axe ProQuest E-Book:Available   Electronic Book 2013
      Microbiological hazards in fresh leafy vegetables and herbs [electronic resource] : meeting report. Axe ProQuest E-Book:Available   Electronic Book 2008
      Predictive modelling in food / edited by Fernando Perez Rodriguez [and three others]. Axe ProQuest E-Book:Available   Electronic Book 2019
Food Microbiology Handbooks Manuals Etc    
      Introduction to the microbiology of food processing. Axe Federal Documents Online:Available   Electronic Book 2012
      Micro-facts [electronic resource] : the working companion for food microbiologists / edited by Peter Axe ProQuest E-Book:Available   Electronic Book 2010
Food Microbiology United States Congresses      
      Improving food safety through a one health approach [electronic resource] : workshop summary / Eileen Axe ProQuest E-Book:Available   Electronic Book 2012
Food Microbiology United States Handbooks Manuals Etc      
      The bad bug book : foodborne pathogenic microorganisms and natural toxins handbook / U.S. Food & Drug Axe Federal Documents Online:Available   Electronic Book 1992
Food Mineral Content Handbooks Manuals Etc : Guardia, M. de la     
      Handbook of mineral elements in food / Miguel de la Guardia and Salvador Garrigues. Axe ProQuest E-Book:Available   Electronic Book 2015
Food Miscellanea Juvenile Literature : Claybourne, Anna.     
      100 most disgusting things on the planet / Anna Claybourne. Lakeside Non-Fiction:Available, Nettels Non-Fiction:Available   Print Material 2010
Food Missouri Kansas City History : Broomfield, Andrea,     
      Kansas City : a food biography / Andrea Broomfield. Axe ProQuest E-Book:Available   Electronic Book 2016
Food Mixes    
      Cake mix magic / [Jill Snider]. PCMS Non-Fiction:Available   Print Material 2001
      Convenience mixes to make at home / Karen P. Penner. Axe Archives Kansas Documents:Available   Print Material 1983
Food Moisture    
      Water activity in foods [electronic resource] : fundamentals and applications / Gustavo V. Barbosa-Ca Axe ProQuest E-Book:Available   Electronic Book 2007
      Water activity in foods : fundamentals and applications / edited by Gustavo V. Barbosa-Canovas. Axe ProQuest E-Book:Available   Electronic Book 2020
Food Moisture Periodicals      
      Analysis of selected foods and dietary supplements for moisture, fat, folate and vitamin E components Axe Federal Documents Online:Available   ElectronicResource GovDoc 2006
Food Moral And Ethical Aspects    
      Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melis Axe ProQuest E-Book:Available   Electronic Book 2014
      Food for thought [electronic resource] : philosophy and food / Elizabeth Telfer. Axe ProQuest E-Book:Available   Electronic Book 2002
      Global food, global justice : essays on eating under globalization / edited by Mary C. Rawlinson and Axe ProQuest E-Book:Available   Electronic Book 2015
      The political language of food / edited by Samuel Boerboom ; contributors, Joe Abisaid [and twelve ot Axe ProQuest E-Book:Available   Electronic Book 2015
      The rhetoric of food [electronic resource] : discourse, materiality, and power / edited by Joshua J. Axe ProQuest E-Book:Available   Electronic Book 2012
Food Mule Deer Alaska    
      Composition of diets selected by Sitka black-tailed deer on Channel Island, central southeast Alaska Axe Federal Documents Online:Available   ElectronicResource GovDoc 2014
      Variation in nutritional quality of plants for deer in relation to sunny versus shady environments [e Axe Federal Documents Online:Available   ElectronicResource GovDoc 2014
Food Mule Deer Behavior Alaska : Hanley, Thomas A.,     
      Composition of diets selected by Sitka black-tailed deer on Channel Island, central southeast Alaska Axe Federal Documents Online:Available   ElectronicResource GovDoc 2014
Food Mule Deer Mathematical Models      
      Forage resource evaluation system for habitat--deer [electronic resource] : an interactive deer habit Axe Federal Documents Online:Available   ElectronicResource GovDoc 2012
  Food Natural -- See Natural foods
   
Food New York State New York History Encyclopedias      
      Savoring Gotham : a food lover's companion to New York City / edited by Andrew F. Smith. Axe Oxford Reference E-Book:Available   Electronic Book 2016
Food New Zealand Safety Measures Congresses : Regional Food Safety Conference for South East Asia and the Pacific Islands     
      Food safety initiatives influencing public health and trade [electronic resource] / organised jointly Axe Federal Documents Online:Available   ElectronicResource GovDoc 2000
Food Newspapers United States Sections Columns Etc History 20th Century : Voss, Kimberly Wilmot,     
      The food section : newspaper women and the culinary community / Kimberly Wilmot Voss. Axe ProQuest E-Book:Available   Electronic Book 2014
Food Not Bombs Organization    
      Cooking up a revolution : food not bombs, homes not jails, and resistance to gentrification / Sean Pa Axe ProQuest E-Book:Available   Electronic Book 2019
      Food not Bombs / by C. T. Lawrence Butler and Keith McHenry. Axe 3rd Floor Stacks:Available   Print Material 2000
      Food not Bombs : how to feed the hungry and build community / by C. T. Lawrence Butler and Keith McHe Axe Special Collections Whitehead:Lib Use Only   Print Material 1992
      Rising up : class warfare in America from the streets to the airwaves / Richard Edmondson. Axe 3rd Floor Stacks:Available   Print Material 2000
Food Nutritional Aspects : United States.     
      Food labeling [electronic resource] : FDA needs to better leverage resources, improve oversight, and Axe Federal Documents Online:Available   ElectronicResource GovDoc 2008
Food Odor Congresses      
      Analysis of volatiles [electronic resource] : methods and applications : proceedings, international w Axe ProQuest E-Book:Available   Electronic Book 1984
Food Of Animal Origin    
      Diet for a gentle world : eating with conscience / Les Inglis ; foreword by Harvey Diamond. Axe 2nd Floor Stacks:Available   Print Material 1993
      Guidance for industry [electronic resource] : pre-approval information for registration of new veteri Axe Federal Documents Online:Available   ElectronicResource GovDoc 2004
      Pasture perfect : the far-reaching benefits of choosing meat, eggs, and dairy products from grass-fed Axe Special Collections Eucalyptus:Lib Use Only   Print Material 2004
      The rights of animals / Auriana Ojeda, book editor. Axe 3rd Floor Stacks:Available   Print Material 2004
Food Of Animal Origin Analysis      
      Handbook of analysis of edible animal by-products [electronic resource] / edited by Leo M.L. Nollet, Axe ProQuest E-Book:Available   Electronic Book 2011
Food Of Animal Origin Contamination    
      Analytical methods for food safety by mass spectrometry. Volume II, Veterinary drugs / Guo-Fang Pang. Axe Elsevier ScienceDirect Ebook:Available   Electronic Book 2018
      Food safety and quality programs : livestock. Axe Archives Kansas Documents:Available   Print Material 1995
      The use of drugs in food animals [electronic resource] : benefits and risks / Committee on Drug Use i Axe ProQuest E-Book:Available   Electronic Book 1999
Food Of Animal Origin Environmental Aspects Research Congresses : CAST Food-Animal Agriculture Symposium     
      Sustaining animal agriculture [electronic resource] : balancing bioethical, economic, and social issu Axe Federal Documents Online:Available   ElectronicResource GovDoc 2010
Food Of Animal Origin Fat Content Congresses      
      Fat content and composition of animal products [electronic resource] : proceedings of a symposium, Wa Axe ProQuest E-Book:Available   Electronic Book 1976
Food Of Animal Origin Handbooks Manuals Etc      
      Animal ingredients A to Z / originally compiled by the E.G. Smith Collective ; preface by Carol J. Ad Axe 2nd Floor Stacks:Missing   Print Material 2004
Food Of Animal Origin Health Aspects    
      Food safety and quality programs : livestock. Axe Archives Kansas Documents:Available   Print Material 1995
      Food safety assurance and veterinary public health [electronic resource] . Volume 1, Food safety assu Axe ProQuest E-Book:Available   Electronic Book 2002
Food Of Animal Origin Juvenile Literature : Dickmann, Nancy.     
      Food from farms / Nancy Dickmann. Pittsburg 1st Fl Juvenile Kits :DUE 09-30-24   Print Material 2011
Food Of Animal Origin Monitoring United States : United States.     
      Development of a national animal identification plan : hearing before the Subcommittee on Marketing, Axe Federal Documents Online:Available   Electronic Book 2004
Food Of Animal Origin Moral And Ethical Aspects Research Congresses : CAST Food-Animal Agriculture Symposium     
      Sustaining animal agriculture [electronic resource] : balancing bioethical, economic, and social issu Axe Federal Documents Online:Available   ElectronicResource GovDoc 2010
Food Of Animal Origin Parasites : Warren, Harold J.     
      Endoparasitism of slaughter-house animals in the interstate district of Kansas, Oklahoma, and Missour Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available   Manuscript 1933
Food Of Animal Origin Quality Control    
      Food safety assurance and veterinary public health. Volume 6, Foodborne viruses and prions and their Axe ProQuest E-Book:Available   Electronic Book 2013
      Integrated food safety and veterinary public health [electronic resource] / Sava Buncic. Axe ProQuest E-Book:Available   Electronic Book 2006
Food Of Animal Origin Safety Measures      
      Chemical analysis of antibiotic residues in food [electronic resource] / edited by Jian Wang, James D Axe ProQuest E-Book:Available   Electronic Book 2012
Food Of Animal Origin Toxicology      
      Food safety assurance and veterinary public health. Volume 7, Chemical hazards in foods of animal ori Axe ProQuest E-Book:Available   Electronic Book 2019
Food Of Animal Origin United States Safety Measures      
      Perspectives on food-safety issues of animal-derived foods [electronic resource] / edited by Steven C Axe ProQuest E-Book:Available   Electronic Book 2010
  Food Of Wild Animals -- See Animals Food
Here are entered works on the nutritional substances animals find or provide for themselves as well as works on their food habits. Works on human food of animal origin are entered under Animal food. Works on the nutritional preparations provided for animals by humans are entered under Feeds. Works on the process of providing nourishment to animals are entered under Animal feeding.
--subdivisions Feeding and feeds and Food under individual animals and groups of animals, e.g. Cattle--Feeding and feeds; Fishes--Food 		   
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