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Subjects (1-2 of 2)
Food Microbiology Handbooks Manuals Etc
1
Introduction to the microbiology of food processing.
[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2012. 2012
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Axe Federal Documents Online
A 110.2:F 73/17
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2
Micro-facts the working companion for food microbiologists
Surrey : Leatherhead Pub., 2010. 2010
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Axe ProQuest E-Book
Electronic Book
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