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Subjects (51-83 of 83)
Food Safety Measures
51
E-Book/E-Doc
 

Food safety, risk intelligence and benchmarking


Charlebois, Sylvain, author.
Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017. 2017

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 Axe ProQuest E-Book  Electronic Book    ---  Available
52
E-Book/E-Doc
 

Food safety tips for college students



[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011. 2011

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 Axe Federal Documents Online  A 110.29:ST 9/2011-2    ---  Available
53
Video/Film/DVD
 

Food safety



[S.l.] : Learning ZoneXpress, c2007. 2007

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 Axe DVDs 1st Floor  363.192 F739s 2007    ---  Available
54
E-Book/E-Doc
 

Food security and sustainability : investment and financing along agro-food chains



Cham, Switzerland : Palgrave Macmillan, [2017] 2017

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 Axe ProQuest E-Book  Electronic Book    ---  Available
55
E-Book/E-Doc
 

Food systems and health



Bingley, England : Emerald Publishing, 2017. 2017

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 Axe ProQuest E-Book  Electronic Book    ---  Available
56
E-Book/E-Doc
 

Functional polymers in food science. from technology to biology



Beverly, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, 2015. 2015

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 Axe ProQuest E-Book  Electronic Book    ---  Available
57
E-Book/E-Doc
 

Functional polymers in food science. from technology to biology



Beverly, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, 2015. 2015

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 Axe ProQuest E-Book  Electronic Book    ---  Available
58
E-Book/E-Doc
 

Global food legislation : an overview



Weinheim, Germany : Wiley-VCH Verlag GmbH & Co, 2014. 2014

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 Axe ProQuest E-Book  Electronic Book    ---  Available
59
E-Book/E-Doc
 

Handbook of natural antimicrobials for food safety and quality



Cambridge, England : Woodhead Publishing, 2015. 2015

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 Axe ProQuest E-Book  Electronic Book    ---  Available
60
E-Book/E-Doc
 

High throughput analysis for food safety



Hoboken, New Jersey : Wiley, 2014. 2014

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 Axe ProQuest E-Book  Electronic Book    ---  Available
61
E-Book/E-Doc
 

Hurricanes and floods key tips for consumers about food and water safety.



[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2006] 2006

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 Axe Federal Documents Online  HE 20.4502:H 94    ---  Available
62
E-Book/E-Doc
 

Improving compliance with food safety legislation



Bradford, England : Emerald Group Publishing, c2005. 2005

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63
E-Book/E-Doc
 

Improving import food safety



Ames, Iowa : IFT Press : Wiley-Blackwell, 2013. 2013

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 Axe ProQuest E-Book  Electronic Book    ---  Available
64
E-Book/E-Doc
 

Keep your food safe during emergencies : power outages, floods & fires.


United States. Food Safety and Inspection Service, author.
Washington, D.C. : United States Department of Agriculture, Food Safety and Inspection Service, 2013. 2013

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 Axe Federal Documents Online  A 110.2:EM 3/2013    ---  Available
65
E-Book/E-Doc
 

The microbiology of safe food


Forsythe, S. J. (Steve J.)
Oxford ; Malden, MA : Blackwell Science, 2000. 2000

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66
E-Book/E-Doc
 

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67
E-Book/E-Doc
 

"No-show" guests jeopardize food safety.



[Washington, DC] : United States Department of Agriculture, Food Safety and Inspection Service, [2010] 2010

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 Axe Federal Documents Online  A 110.29:G 93/2010    ---  Available
68
E-Book/E-Doc
 

Power outages key tips for consumers about food safety.



[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2006] 2006

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 Axe Federal Documents Online  HE 20.4502:P 87    ---  Available
69
E-Book/E-Doc
 

Preharvest food safety



Washington, DC : ASM Press, [2018] 2018

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 Axe ProQuest E-Book  Electronic Book    ---  Available
70
E-Book/E-Doc
 

Rabbit from farm to table



[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2006] 2006

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 Axe Federal Documents Online  A 110.2:R 11    ---  Available
71
E-Book/E-Doc
 

Resolving trade disputes arising from trends in food safety regulation : the role of the multilatera


Roberts, Donna H., author.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2004. 2004

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 Axe Federal Documents Online  A 1.75:789-3    ---  Available
72
E-Book/E-Doc
 

Restaurant and take-out safety



[Washington, D.C.] : U.S. Dept. of Health and Human Services, FDA, Office of Women's Health, 2007. 2007

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 Axe Federal Documents Online  HE 20.4002:R 31/2    ---  Available
73
E-Book/E-Doc
 

Restaurants and grocers reopening after hurricanes and flooding



[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2006] 2006

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 Axe Federal Documents Online  HE 20.4502:R 31/2006-2    ---  Available
74
Print Material
 

Safe food : bacteria, biotechnology, and bioterrorism


Nestle, Marion.
Berkeley, CA : University of California Press, c2003. 2003

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 Axe 3rd Floor Stacks  363.192 N376s 2003    ---  Available
75
E-Book/E-Doc
 

Safe food the politics of food safety


Nestle, Marion.
Berkeley, Calif. : University of California Press, c2010. 2010

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 Axe ProQuest E-Book  Electronic Book    ---  Available
76
Print Material
 

The safe food handbook : how to make smart choices about risky food


Perrett, Heli.
New York, N.Y. : Experiment, 2011. 2011

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 Pittsburg 2nd Fl Non-Fiction  641.31 Per    ---  Available
77
E-Book/E-Doc
 

The safe food imperative : accelerating progress in low- and middle-income countries


Jaffee, Steven, author.
Washington, D. C. : World Bank Group, [2019] 2019

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 Axe ProQuest E-Book  Electronic Book    ---  Available
78
E-Book/E-Doc
 

Safety evaluation of certain food additives and contaminants


Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 2013 : Rome, Italy), issuing body.
Geneva : World Health Organization, 2013. 2013

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79
E-Book/E-Doc
 

Scientific criteria to ensure safe food


Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.
Washington, D.C. : National Academies Press, c2003. 2003

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80
E-Book/E-Doc
 

Seniors and food safety preventing foodborne illness.



[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2006?] 2006

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 Axe Federal Documents Online  HE 20.4502:SE 5    ---  Available
81
E-Book/E-Doc
 

Sound and healthy environment in hotels


Betty, Gilbert.
Chandni Chowk, Delhi : Global Media, 2009. 2009

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82
Print Material
 

Tips on food protection


Foltz, V. D. (Vernon Daniel).
Manhattan [Kan.] : Kansas State University, Cooperative Extension Service, [1969] 1969

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 Axe Archives Kansas Documents  KD E 46.4:404    ---  Available
83
Print Material
 

Toward safer food : perspectives on risk and priority setting



Washington, D.C. : Resources for the Future, c2005. 2005

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 Axe 3rd Floor Stacks  363.192 T65 2005    ---  Available
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