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Subjects (1-6 of 6)
Food Stamps United States Evaluation
1
The effect on dietary quality of participation in the food stamp and WIC programs
Wilde, Parke.
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2000] 2000
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OPAC Message
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Axe Federal Documents Online
A 93.60:9
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Available
2
Food Stamp Farm Bill options local survey results.
United States. Government Accountability Office.
[Washington, D.C.] : U.S. Government Accountability Office, [2004] 2004
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Axe Federal Documents Online
GA 1.2:GAO-04-1059 SP
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Available
3
Food Stamp Program Farm Bill options ease administrative burden, but opportunities exist to streamli
United States. Government Accountability Office.
[Washington, D.C.] : U.S. Government Accountability Office, [2004] 2004
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Axe Federal Documents Online
GA 1.13:GAO-04-916
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Available
4
How can we tell if we are making a difference? ERS efforts to improve evaluation of nutrition outcom
Frazão, Elizabeth.
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2007] 2007
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Axe Federal Documents Online
A 93.73/2:29-8
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Available
5
SNAP matters : how food stamps affect health and well-being
Stanford, California : Stanford University Press, [2016] 2016
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Axe ProQuest E-Book
Electronic Book
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Available
6
Survey of Food Stamp program administrators
United States. Government Accountability Office.
[Washington, D.C.] : U.S. Government Accountability Office, [2004] 2004
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Axe Federal Documents Online
GA 1.2:GAO-04-1058 SP
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