Food Natural -- See Natural foods
Food New York State New York History Encyclopedias
Savoring Gotham : a food lover's companion to New York City / edited by Andrew F. Smith.
Axe Oxford Reference E-Book:Available
2016
Food New Zealand Safety Measures Congresses : Regional Food Safety Conference for South East Asia and the Pacific Islands
Food safety initiatives influencing public health and trade [electronic resource] / organised jointly
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2000
Food Newspapers United States Sections Columns Etc History 20th Century : Voss, Kimberly Wilmot,
The food section : newspaper women and the culinary community / Kimberly Wilmot Voss.
Axe ProQuest E-Book:Available
2014
Food Not Bombs Organization
Cooking up a revolution : food not bombs, homes not jails, and resistance to gentrification / Sean Pa
Axe ProQuest E-Book:Available
2019
Food not Bombs / by C. T. Lawrence Butler and Keith McHenry.
Axe 3rd Floor Stacks:Available
2000
Food not Bombs : how to feed the hungry and build community / by C. T. Lawrence Butler and Keith McHe
Axe Special Collections Whitehead:Lib Use Only
1992
Rising up : class warfare in America from the streets to the airwaves / Richard Edmondson.
Axe 3rd Floor Stacks:Available
2000
Food Nutritional Aspects : United States.
Food labeling [electronic resource] : FDA needs to better leverage resources, improve oversight, and
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2008
Food Odor Congresses
Analysis of volatiles [electronic resource] : methods and applications : proceedings, international w
Axe ProQuest E-Book:Available
1984
Food Of Animal Origin
Diet for a gentle world : eating with conscience / Les Inglis ; foreword by Harvey Diamond.
Axe 2nd Floor Stacks:Available
1993
Guidance for industry [electronic resource] : pre-approval information for registration of new veteri
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2004
Pasture perfect : the far-reaching benefits of choosing meat, eggs, and dairy products from grass-fed
Axe Special Collections Eucalyptus:Lib Use Only
2004
The rights of animals / Auriana Ojeda, book editor.
Axe 3rd Floor Stacks:Available
2004
Food Of Animal Origin Analysis
Handbook of analysis of edible animal by-products [electronic resource] / edited by Leo M.L. Nollet,
Axe ProQuest E-Book:Available
2011
Food Of Animal Origin Contamination
Analytical methods for food safety by mass spectrometry. Volume II, Veterinary drugs / Guo-Fang Pang.
Axe Elsevier ScienceDirect Ebook:Available
2018
Food safety and quality programs : livestock.
Axe Archives Kansas Documents:Available
1995
The use of drugs in food animals [electronic resource] : benefits and risks / Committee on Drug Use i
Axe ProQuest E-Book:Available
1999
Food Of Animal Origin Environmental Aspects Research Congresses : CAST Food-Animal Agriculture Symposium
Sustaining animal agriculture [electronic resource] : balancing bioethical, economic, and social issu
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2010
Food Of Animal Origin Fat Content Congresses
Fat content and composition of animal products [electronic resource] : proceedings of a symposium, Wa
Axe ProQuest E-Book:Available
1976
Food Of Animal Origin Handbooks Manuals Etc
Animal ingredients A to Z / originally compiled by the E.G. Smith Collective ; preface by Carol J. Ad
Axe 2nd Floor Stacks:Missing
2004
Food Of Animal Origin Health Aspects
Food safety and quality programs : livestock.
Axe Archives Kansas Documents:Available
1995
Food safety assurance and veterinary public health [electronic resource] . Volume 1, Food safety assu
Axe ProQuest E-Book:Available
2002
Food Of Animal Origin Juvenile Literature : Dickmann, Nancy.
Food from farms / Nancy Dickmann.
Pittsburg 1st Fl Juvenile Kits :DUE 09-30-24
2011
Food Of Animal Origin Monitoring United States : United States.
Development of a national animal identification plan : hearing before the Subcommittee on Marketing,
Axe Federal Documents Online:Available
2004
Food Of Animal Origin Moral And Ethical Aspects Research Congresses : CAST Food-Animal Agriculture Symposium
Sustaining animal agriculture [electronic resource] : balancing bioethical, economic, and social issu
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2010
Food Of Animal Origin Parasites : Warren, Harold J.
Endoparasitism of slaughter-house animals in the interstate district of Kansas, Oklahoma, and Missour
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
1933
Food Of Animal Origin Quality Control
Food safety assurance and veterinary public health. Volume 6, Foodborne viruses and prions and their
Axe ProQuest E-Book:Available
2013
Integrated food safety and veterinary public health [electronic resource] / Sava Buncic.
Axe ProQuest E-Book:Available
2006
Food Of Animal Origin Safety Measures
Chemical analysis of antibiotic residues in food [electronic resource] / edited by Jian Wang, James D
Axe ProQuest E-Book:Available
2012
Food Of Animal Origin Toxicology
Food safety assurance and veterinary public health. Volume 7, Chemical hazards in foods of animal ori
Axe ProQuest E-Book:Available
2019
Food Of Animal Origin United States Safety Measures
Perspectives on food-safety issues of animal-derived foods [electronic resource] / edited by Steven C
Axe ProQuest E-Book:Available
2010
Food Of Wild Animals -- See Animals Food Here are entered works on the nutritional substances animals find or provide for themselves as well as works on their food habits. Works on human food of animal origin are entered under Animal food. Works on the nutritional preparations provided for animals by humans are entered under Feeds. Works on the process of providing nourishment to animals are entered under Animal feeding. --subdivisions Feeding and feeds and Food under individual animals and groups of animals, e.g. Cattle--Feeding and feeds; Fishes--Food
Food Olmecs : VanDerwarker, Amber M.
Farming, hunting, and fishing in the Olmec world [electronic resource] / Amber M. VanDerwarker.
Axe ProQuest E-Book:Available
2006
Food Packaging
Ecosustainable polymer nanomaterials for food packaging [electronic resource] : innovative solutions,
Axe ProQuest E-Book:Available
2013
Emerging food packaging technologies [electronic resource] : principles and practice / edited by Kit
Axe ProQuest E-Book:Available
2012
Food biochemistry and food processing [electronic resource].
Axe ProQuest E-Book:Available
2012
Food industry design, technology, and innovation / Helmut Traitler, Birgit Coleman and Karen Hofmann.
Axe ProQuest E-Book:Available
2015
16 additional entries
Food Packaging Environmental Aspects
Sustainable food packaging technology / edited by Athanassia Athanassiou.
Axe ProQuest E-Book:Available
2021
Food Packaging Government Policy United States
WIC food packages policy options study : final report / author: Nancy Cole [and three others].
Axe Federal Documents Online:Available
2011
WIC food packages policy options study summary.
Axe Federal Documents Online:Available
2011
Food Packaging Handbooks Manuals Etc
Handbook of food science and technology. 3, Food biochemistry and technology / edited by Romain Jeant
Axe ProQuest E-Book:Available
2016
Food Packaging Law And Legislation
The basics of food labeling : a guide for food processors / Fadi Aramouni, Susan J.G. Wollesen.
Axe Archives Kansas Documents:Available
1996
Global food legislation : an overview / edited by Evelyn Kirchsteiger-Meier and Tobias Baumgartner.
Axe ProQuest E-Book:Available
2014
Global legislation for food contact materials / edited by Joan Sylvain Baughan.
Axe ProQuest E-Book:Available
2015
Food Packaging Machinery Industry
Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry.
Axe ProQuest E-Book:Available
2012
Food Packaging Machinery Industry Handbooks Manuals Etc : Kutz, Myer.
Handbook of farm, dairy and food machinery engineering [electronic resource] / Myer Kutz.
Axe ProQuest E-Book:Available
2013
Food Packaging Materials
Bionanocomposites for food packaging applications / edited by Shakeel Ahmed.
Axe Elsevier ScienceDirect Ebook:Available
2022
Nanomaterials for food applications / volume editor, Lopez Rubio Amparo, Maria José Fabra Rovira, Mar
Axe Elsevier ScienceDirect Ebook:Available
2019
Nanomaterials for food packaging : materials, processing technologies, and safety issues / edited by
Axe Elsevier ScienceDirect Ebook:Available
2018
Nanostructured materials for food packaging applications / edited by Jissy Jacob, Ilaria Cacciotti, S
Axe Elsevier ScienceDirect Ebook:Available
2024
2 additional entries
Food Packaging Safety Measures
Mail order food safety [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2008
Food Packaging Technological Innovations
Food packaging : advanced materials, technologies, and innovations / edited by Sanjay Mavinkere Ranga
Axe ProQuest E-Book:Available
2021
Innovations in food packaging / edited by Jung H. Han.
Axe ProQuest E-Book:Available
2014
Innovations in food packaging [electronic resource] / edited by Jung H. Han.
Axe ProQuest E-Book:Available
2005
Nanotechnologies in food [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richar
Axe ProQuest E-Book:Available
2010
Sustainable food packaging technology / edited by Athanassia Athanassiou.
Axe ProQuest E-Book:Available
2021
Food Packaging United States
Analysis of WIC food package prescriptions, 1998-2002 [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2006
Food Packaging United States Safety Measures
Food product dating [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
2011
Food Packing : Institute of Medicine (U.S.).
Front-of-package nutrition rating systems and symbols [electronic resource] : promoting healthier cho
Axe ProQuest E-Book:Available
2012
Food Paleo Indians : Smith, Bruce D.
Rivers of change [electronic resource] : essays on early agriculture in eastern North America / Bruce
Axe ProQuest E-Book:Available
2007
Food Pasteurization
Dense phase carbon dioxide [electronic resource] : food and pharmaceutical applications / edited by M
Axe ProQuest E-Book:Available
2012
Food Patents : Willnegger, Eva.
Patents in the food sector : a retrospective with special emphasis on the TRIPs Agreement / Eva Willn
Axe JSTOR Open Ebooks:Available
2008
Food Periodicals
Food & nutrition research briefs [electronic resource].
Axe Federal Documents Online:Available
ElectronicResource GovDoc
19--
Journal of food science.
Axe Basement Microfilm Cabinets:Available
1936
Food Philosophy
Appetites for thought : philosophers and food / Michel Onfray.
Axe ProQuest E-Book:Available
2015
Food for thought [electronic resource] : philosophy and food / Elizabeth Telfer.
Axe ProQuest E-Book:Available
2002
Taste : a philosophy of food / Sarah E. Worth.
Axe Credo Reference E-Book:Available
2023
Food Pictorial Works
Doug the Pug : food for thought / created by Leslie Mosier ; illustrated by Mercedes Padro ; written
Lakeside Fiction:Available
2020
Food photography and styling / John Carafoli with Rosalind Smith.
KTC Book Collection:Available, KTC Reference:Available
1992
Hungry planet : what the world eats / photographed by Peter Menzel ; written by Faith D'Aluisio.
Axe Special Collections Reitz:Lib Use Only
2007
Food Plant Sanitation -- See Food industry and trade Sanitation
Food Plants -- See Plants, Edible
Food Poetry : Hightower, Scott.
Natural trouble [electronic resource] / Scott Hightower.
Axe ProQuest E-Book:Available
2003
Food Poisoning
Food-borne illnesses [electronic resource] / Karen F. Balkin, book editor.
Axe Gale Electronic Resource:Available
2004
Food-borne infections and intoxications, by Fred Wilbur Tanner.
Axe 2nd Floor Stacks:Available
1933
Foodborne and waterborne diseases : their epidemiologic characteristics / I. Jackson Tartakow, John H
Axe 2nd Floor Stacks:Available
1981
Tips on food protection / [V.D. Foltz, Elsie Lee Miller].
Axe Archives Kansas Documents:Available
1969
Food Poisoning Fiction : Neggers, Carla,
Rival's break [large print] / Carla Neggers.
Pittsburg 2nd Fl Large Print :Available
2019
Food Poisoning Handbooks Manuals Etc
Micro-facts [electronic resource] : the working companion for food microbiologists / edited by Peter
Axe ProQuest E-Book:Available
2010
Food Poisoning History : Satin, Morton.
Death in the pot : the impact of food poisoning on history / Morton Satin.
Axe 2nd Floor Stacks:Available
2007
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