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Subjects (1-5 of 5)
Food Adulteration And Inspection Government Policy United States
1
Print Material
 

Eating dangerously : why the government can't keep your food safe-- and how you can


Booth, Michael, 1965-
Lanham : Rowman & Littlefield, [2014] 2014

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  615.945 B644e 2014    ---  Available
 Eureka Non-Fiction  615.945 Boo    ---  Available
2
E-Book/E-Doc
 

Ensuring safe food from production to consumption


Committee to Ensure Safe Food from Production to Consumption (U.S.)
Washington, D.C. : National Academy Press, 1998. 1998

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
3
E-Book/E-Doc
 

Federal efforts to mitigate vulnerabilities in the food supply chain hearing before the Subcommittee


United States. Congress. House. Committee on Homeland Security. Subcommittee on Emerging Threats, Cybersecurity, and Science and Technology.
Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2009. 2009

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  Y 4.H 75:110-59    ---  Available
4
E-Book/E-Doc
 

Food safety : actions needed by USDA and FDA to ensure that companies promptly carry out recalls : r


United States. General Accounting Office.
Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, [2000] 2000

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  GA 1.13:RCED-00-195    ---  Available
5
E-Book/E-Doc
 

Hallmark/Westland meat recall hearing before a subcommittee of the Committee on Appropriations, Unit


United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies.
Washington : U.S. G.P.O., 2009. 2009

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  Y 4.AP 6/2:S.HRG.110-693    ---  Available
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