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Subjects (1-7 of 7)
Food Conservation
1
Eat it up! : 150 recipes to use every bit and enjoy every bite of the food you buy
Vinton, Sherri Brooks, 1968- author.
Boston, MA : Da Capo, Lifelong, a member of the Perseus Books Group, [2016] 2016
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OPAC Message
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Eureka Non-Fiction
641.5 Vin
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2
How to be easy on your ration book.
[Johnstown, N.Y.] : Charles B. Knox Gelatine Co., c1943. 1943
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Location
Call No.
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Axe Special Collections
641.552 H83, 1943
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3
One-dish meals
Topeka : Kansas State Print. Plant, 1918. 1918
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Axe Archives Kansas Documents
KD G 2.D 31:2 ON 2x
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Available
4
Prevention of food waste in restaurants, hotels, canteens and catering
Copenhagen, [Denmark] : Nordic Council of Ministers, 2012. 2012
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Website
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Axe ProQuest E-Book
Electronic Book
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5
Shrinking fields : cropland loss in a world of eight billion
Gardner, Gary T., 1958-
Washington, D.C. : Worldwatch Institute, c1996. 1996
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Axe 3rd Floor Stacks
333.7616 G173s
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Available
6
Use of wheat-saving cereals
Topeka : Kansas State Print. Plant, 1918. 1918
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Axe Archives Kansas Documents
KD G 2.D 31:2 W 56x
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Available
7
Victory meat extenders : meat recipe book.
Chicago, Ill. : National Live Stock and Meat Board, [between 1941 and 1945] 1945?
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Axe Special Collections
641.66 V666 1941
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