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Title A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council.

Publication Info.	Washington, District of Columbia : The National Academies Press, [2015]
	2015

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Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Description	1 online resource (444 pages) : illustrations (chiefly color)
	text rdacontent
	computer rdamedia
	online resource rdacarrier
Bibliography	Includes bibliographical references.
Note	Description based on online resource; title from PDF title page (ebrary, viewed September 4, 2015).
Subject	Food supply -- Government policy -- United States.
	Food supply -- United States.
	Public health -- United States.
	Food -- Environmental aspects -- United States.
Genre/Form	Electronic books.
Added Author	Nesheim, Malden C., editor.
	Oria, Maria, editor.
	Yih, Peggy Tsai, editor.
	National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body.
	Institute of Medicine (U.S.). Food and Nutrition Board, issuing body.
	Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, issuing body.
ISBN	9780309307802
	9780309307819 (electronic bk.)