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Subjects (1-5 of 5)
Food Habits France
1
E-Books/E-Docs
 

Building a meal from molecular gastronomy to culinary constructivism


This, Hervé.
New York : Columbia University Press, 2009. 2009

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
2
Print Material
 

The cooking of France


Locricchio, Matthew.
New York : Benchmark Books, c2003. 2003

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Location Call No. OPAC Message Status
 Parsons Juvenile Non-Fiction  J 641.59 L819    ---  Available
3
Print Material
 

French women don't get fat :


Guiliano, Mireille, 1946-
New York : Knopf, 2005. 2004

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Copies

Location Call No. OPAC Message Status
 Eureka Non-Fiction  613.25 Gui    ---  Available
 FSCC Non-Fiction  613.25 G9452f 2005    ---  Available
 Parsons Non-Fiction  613.2 G957    ---  Available
4
Large Print Material
 

French women don't get fat


Guiliano, Mireille, 1946-
New York, N.Y. : Random House Large Print, c2005. 2005

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Large Print Non-Fiction  LP 613.2 Gui    ---  Available
5
Large Print Material
 

French women for all season a year of secrets, recipes, & pleasure


Guiliano, Mireille, 1946-
Waterville, Me. : Thorndike Press, 2006. 2006

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Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Large Print Non-Fiction  LP 613.2 Gui    ---  Available
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