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Food Habits Pictorial Works Juvenile Fiction : Rosenthal, Amy Krouse.
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Little Pea / by Amy Krouse Rosenthal ; illustrated by Jen Corace.
Meadowlark Everybody Book:Available
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2005
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Food Habits Political Aspects
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Embodied food politics [electronic resource] / by Michael S. Carolan.
Axe ProQuest E-Book:Available
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2011
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Food geographies : social, political, and ecological connections / Pascale Joassart-Marcelli.
Axe 3rd Floor Stacks:Available
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2022
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No one eats alone : food as a social enterprise / Michael S. Carolan.
Axe ProQuest E-Book:Available
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2017
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Food Habits Political Aspects Indonesia
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Hidden hunger [electronic resource] : gender and the politics of smarter foods / Aya Hirata Kimura.
Axe ProQuest E-Book:Available
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2013
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Hidden hunger : gender and the politics of smarter foods / Aya Hirata Kimura.
Axe JSTOR Open Ebooks:Available
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2013
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Food Habits Popular Works
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Body love : live in balance, weigh what you want, and free yourself from food drama forever / Kelly L
Pittsburg 2nd Fl Non-Fiction:Available
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2017
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Eating for health [electronic resource].
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
200-
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The whole30 : the 30-day guide to total health and food freedom / Melissa Hartwig and Dallas Hartwig
Pittsburg 2nd Fl Non-Fiction:Available
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2015
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Food Habits Psychological Aspects
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Comportements alimentaires [electronic resource] : Choix des consommateurs et politiques nutritionnel
Axe ProQuest E-Book:Available
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2012
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Eating mindfully : how to end mindless eating & enjoy a balanced relationship with food / Susan Alber
Axe 2nd Floor Stacks:Available
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|
2003
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The end of overeating : taking control of the insatiable American appetite / David A. Kessler.
Axe 2nd Floor Stacks:Available
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2009
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Helping children develop a positive relationship with food : practical guide for early years professi
Axe ProQuest E-Book:Available
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2018
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5 additional entries
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Food Habits Psychological Aspects Congresses : Pray, Leslie A.,
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Relationships among the brain, the digestive system, and eating behavior : workshop summary / Leslie
Axe ProQuest E-Book:Available
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2015
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Food Habits Psychological Aspects Popular Works : Hays, Sarah,
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Lightness of body and mind : a radical approach to weight and wellness / by Sarah Hays.
Axe ProQuest E-Book:Available
|
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2016
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Food Habits Psychology
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Hedonic eating : how the pleasure of food affects our brains and behavior / edited by Nicole M. Avena
Axe ProQuest E-Book:Available
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2015
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Food Habits Research
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New research on food habits [electronic resource] / Kaito Hasegawa and Haruto Takahashi, editors.
Axe ProQuest E-Book:Available
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|
2009
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Food Habits Research Methodology
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Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan and John A. Brett.
Axe ProQuest E-Book:Available
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2017
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Food research : nutritional anthropology and archaeological methods / edited by Janet Chrzan and John
Axe ProQuest E-Book:Available
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2017
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Food Habits Rome
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Food and society in classical antiquity [electronic resource] / Peter Garnsey.
Axe ProQuest E-Book:Available
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1999
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I piaceri della tavola in Roma antica : tra alimentazione e diritto / Iole Fargnoli.
Axe ProQuest E-Book:Available
|
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2016
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Food Habits Singapore : Tarulevicz, Nicole,
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Eating her curries and kway : a cultural history of food in Singapore / Nicole Tarulevicz.
Axe ProQuest E-Book:Available
|
|
2014
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Food Habits Social Aspects
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Consumption challenged [electronic resource] : food in medialised everyday lives / by Bente Halkier.
Axe ProQuest E-Book:Available
|
|
2010
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Cooking, cuisine, and class : a study in comparative sociology / Jack Goody.
Axe 3rd Floor Stacks:Available
|
|
1982
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|
Eating beside ourselves : thresholds of foods and bodies / Heather Paxson, editor.
Axe JSTOR Open Ebooks:Available
|
|
2023
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Eating identities : reading food in Asian American literature / Wenying Xu.
Axe JSTOR Open Ebooks:Available
|
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2008
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|
12 additional entries
|
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Food Habits Social Aspects Cross Cultural Studies
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Urban foodways and communication : ethnographic studies in intangible cultural food heritages around
Axe ProQuest E-Book:Available
|
|
2016
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Food Habits Social Aspects Europe
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Food, drink and identity in Europe [electronic resource] / edited by Thomas M. Wilson.
Axe ProQuest E-Book:Available
|
|
2006
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Food Habits Social Aspects Great Britain : Warde, Alan,
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The social significance of dining out : a study of continuity and change / Alan Warde, Jessica Paddoc
Axe ProQuest E-Book:Available
|
|
2020
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Food Habits Social Aspects Spain History 16th Century : Campbell, Jodi,
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At the first table : food and social identity in early modern Spain / Jodi Campbell.
Axe ProQuest E-Book:Available
|
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2017
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Food Habits Social Aspects Spain History 17th Century : Campbell, Jodi,
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At the first table : food and social identity in early modern Spain / Jodi Campbell.
Axe ProQuest E-Book:Available
|
|
2017
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Food Habits Social Aspects Statistics : Muhammed, Andrew,
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The influence of income and prices on global dietary patterns by country, age, and gender / Andrew Mu
Axe Federal Documents Online:Available
|
|
2017
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Food Habits Social Aspects United States
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The role of time in fast-food purchasing behavior in the United States / Karen S. Hamrick ; Abigail M
Axe Federal Documents Online:Available
|
|
2014
|
|
U.S. households' demand for convenience foods / Abigail M. Okrent and Aylin Kumcu.
Axe Federal Documents Online:Available
|
|
2016
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Food Habits Social Aspects United States History 19th Century : Tompkins, Kyla Wazana,
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Racial indigestion : eating bodies in the 19th century / Kyla Wazana Tompkins.
Axe ProQuest E-Book:Available
|
|
2012
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Food Habits Social Aspects United States Statistics : Frazăo, Elizabeth,
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Nutrition and health characteristics of low-income populations. Meal patterns, milk and soft drink co
Axe Federal Documents Online:Available
|
|
2005
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Food Habits South Asia
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Curried cultures [electronic resource] : globalization, food, and South Asia / edited by Krishnendu R
Axe ProQuest E-Book:Available
|
|
2012
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|
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Food Habits Southeast Asia : Matsuyama, Akira.
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Traditional dietary culture of Southeast Asia : its formation and pedigree / Akira Matsuyama ; transl
Axe ProQuest E-Book:Available
|
|
2009
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|
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Food Habits Southern States
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The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S. D. E
Axe 3rd Floor Stacks:Available
|
|
2013
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The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S. D. E
Axe ProQuest E-Book:Available
|
|
2013
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Food Habits Southern States History
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Hog meat and hoecake : food supply in the Old South, 1840-1860 / Sam Bowers Hilliard ; with a forewor
Axe ProQuest E-Book:Available
|
|
2014
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|
A mess of greens [electronic resource] : Southern gender and Southern food / Elizabeth S.D. Engelhard
Axe ProQuest E-Book:Available
|
|
2011
|
|
To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South / Angela Jill C
Axe ProQuest E-Book:Available
|
|
2015
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Food Habits Spain
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La antropologia de la alimentacion en Espana : perspectivas actuales / Luis Cantarero (editor).
Axe ProQuest E-Book:Available
|
|
2012
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|
The Spanish kitchen : regional ingredients, recipes, and stories from Spain / Clarissa Hyman; food ph
Axe 2nd Floor Stacks:Available
|
|
2005
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Food Habits Spain History
|
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Las Legumbres Del Rey : Mesa y Alimentacion en la Corte (siglos XVI-XIX) / Felix Labrador Arroyo, Jor
Axe ProQuest E-Book:Available
|
|
2021
|
|
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Food Habits Statistics : Seale, James L.
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International evidence on food consumption patterns [electronic resource] / James Seale, Jr. ; Anita
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2003
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Food Habits Surveys Evaluation Periodicals
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|
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|
Comparison of food frequency questionnaire to other dietary assessment tools and measurement of recal
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2004
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Food Habits Texas Mission Valley History : Walter, Tamra Lynn.
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|
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Espiritu Santo de Zuniga [electronic resource] : a frontier mission in South Texas / Tamra Lynn Walte
Axe ProQuest E-Book:Available
|
|
2007
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Food Habits Turkey Gobekli Tepe : Dietrich, Laura,
|
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Plant food processing tools at early Neolithic Göbekli Tepe / Laura Dietrich.
Axe JSTOR Open Ebooks:Available
|
|
2021
|
|
|
Food Habits Turkey History
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Earthly delights : economies and cultures of food in Ottoman and Danubian Europe, c. 1500-1900 / edit
Axe ProQuest E-Book:Available
|
|
2018
|
|
|
Food Habits United States
|
|
|
|
5 a Day for Better Health Program.
Axe Archives Fed Docs:Available
|
|
2001
|
|
American grown : the story of the White House kitchen garden and gardens across America / Michelle Ob
Pittsburg 2nd Fl Non-Fiction:Available
|
|
2012
|
|
American pie : slices of life (and pie) from America's back roads / Pascale Le Draoulec.
Axe 2nd Floor Stacks:Available
|
|
2003
|
|
Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitch
Axe ProQuest E-Book:Available
|
|
2010
|
|
28 additional entries
|
|
|
|
|
Food Habits United States Computer Games
|
|
|
|
Serving up MyPlate [electronic resource] : a yummy curriculum : standards-based nutrition education.
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2012
|
|
|
Food Habits United States Congresses
|
|
|
|
What is America eating? [electronic resource] : proceedings of a symposium / [sponsored by] Food and
Axe ProQuest E-Book:Available
|
|
1986
|
|
|
Food Habits United States Cost Control Case Studies : Dong, Diansheng,
|
|
|
|
WIC household food purchases using WIC benefits or paying out of pocket : a case study of cold cereal
Axe Federal Documents Online:Available
|
|
2016
|
|
|
Food Habits United States Data Processing : Muth, Mary K.,
|
|
|
|
Understanding IRI household-based and store-based scanner data / Mary K. Muth [and eight others].
Axe Federal Documents Online:Available
|
|
2016
|
|
|
Food Habits United States Evaluation : Lin, Biing-Hwan,
|
|
|
|
Nutrition and health characteristics of low income populations. Healthy eating index / Biing-Hwan Lin
Axe Federal Documents Online:Available
|
|
2005
|
|
|
Food Habits United States History
|
|
|
|
An archive of taste : race and eating in the early United States / Lauren F. Klein.
Axe JSTOR Open Ebooks:Available
|
|
2020
|
|
An archive of taste : race and eating in the early United States / Lauren F. Klein.
Axe ProQuest E-Book:Available
|
|
2020
|
|
Beer culture in theory and practice : understanding craft beer culture in the United States / [edited
Axe ProQuest E-Book:Available
|
|
2017
|
|
Chop suey : a cultural history of Chinese food in the United States / Andrew Coe.
Axe 2nd Floor Stacks:Available
|
|
2009
|
|
12 additional entries
|
|
|
|
|
Food Habits United States History 17th Century Juvenile Literature : Erdosh, George,
|
|
|
|
Food and recipes of the thirteen colonies / George Erdosh.
Meadowlark Non-Fiction:Available
|
|
1997
|
|
|
Food Habits United States History 18th Century Juvenile Literature : Erdosh, George,
|
|
|
|
Food and recipes of the thirteen colonies / George Erdosh.
Meadowlark Non-Fiction:Available
|
|
1997
|
|
|
Food Habits United States History 19th Century : Dirks, Robert,
|
|
|
|
Food in the Gilded Age : what ordinary Americans ate / Robert Dirks.
Axe ProQuest E-Book:Available
|
|
2016
|
|
|
Food Habits United States History 20th Century
|
|
|
|
Food in the Gilded Age : what ordinary Americans ate / Robert Dirks.
Axe ProQuest E-Book:Available
|
|
2016
|
|
Taste of the nation : the wew deal search for America's food / Camille Begin.
Axe ProQuest E-Book:Available
|
|
2016
|
|
|
Food Habits United States History Sources
|
|
|
|
Food and eating in America : a documentary reader / edited by James C. Giesen, Bryant Simon.
Axe ProQuest E-Book:Available
|
|
2018
|
|
|
Food Habits United States Juvenile Films
|
|
|
|
Plate full of color [electronic resource] / written by Georgia Perez ; illustrated by Patrick Rolo an
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2008
|
|
Tricky treats [electronic resource] / written by Georgia Perez ; illustrated by Patrick Rolo and Lisa
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2008
|
|
|
Food Habits United States Popular Works
|
|
|
|
ChooseMyPlate.gov.
Axe Federal Documents Online:Available
|
|
2011
|
|
Finding a balance [electronic resource].
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2009
|
|
|
Food Habits United States Statistics
|
|
|
|
Americans’ eating patterns and time spent on food : the 2014 Eating & Health Module data / Kar
Axe Federal Documents Online:Available
|
|
2016
|
|
Food environment atlas [electronic resource].
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2010
|
|
Healthy eating index-2005 total and component scores for adults aged 20 and over [electronic resource
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2011
|
|
Trends in nutrient intakes and chronic health conditions among Mexican-American adults [electronic re
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2012
|
|
U.S. food commodity availability by food source, 1994-2008 / Biing-Hwan Lin [and three others].
Axe Federal Documents Online:Available
|
|
2016
|
|
|
Food Habits Vietnam Hoi An : Avieli, Nir,
|
|
|
|
Rice talks [electronic resource] : food and community in a Vietnamese town / Nir Avieli.
Axe ProQuest E-Book:Available
|
|
2012
|
|
|
Food Habits West U S History 19th Century : Horsman, Reginald.
|
|
|
|
Feast or famine [electronic resource] : food and drink in American westward expansion / Reginald Hors
Axe ProQuest E-Book:Available
|
|
2008
|
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