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Title
Emerging technologies for food processing / edited by Da-Wen Sun.
Publication Info.
London, England : Academic Press, 2014.
2014
Connect to
Available to Pittsburg State University patrons only.
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Location
Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Edition
Second edition.
Description
1 online resource (653 pages) : illustrations
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography
Includes bibliographical references and index.
Note
Description based on online resource; title from PDF title page (ebrary, viewed August 23, 2014).
Subject
Food industry and trade -- Technological innovations.
Food industry and trade -- Technological innovations -- Congresses.
Genre/Form
Electronic books.
Added Author
Sun, Da-Wen, editor.
Other Form:
Print version: Emerging technologies for food processing. Second edition. London, England : Academic Press, c2014 xvi, 635 pages 9780124114791
ISBN
9780124114791
9780124104815 (electronic bk.)
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