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Mark   Media Year
Food Poisoning United States Prevention    
      Eating dangerously : why the government can't keep your food safe-- and how you can / Michael Booth a Axe 2nd Floor Stacks:Available, Eureka Non-Fiction:Available   Print Material 2014
      Ensuring safe food [electronic resource] : from production to consumption / Committee to Ensure Safe Axe ProQuest E-Book:Available   E-Book/E-Doc 1998
      Foodsafety.gov : your gateway to Federal food safety information. Axe Federal Documents Online:Available   E-Book/E-Doc 199-
Food Poisoning United States Prevention Juvenile Literature      
      Food safe families activity book : for kids! / Food Safety and Inspection Service.   Print Material 2019
  Food Policy -- See Nutrition policy
   
Food Political Aspects    
      The archaeology and politics of food and feasting in early states and empires / edited by Tamara L. B Axe 3rd Floor Stacks:Available   Print Material 2003
      Food in zones of conflict : cross-disciplinary perspectives / edited by Paul Collinson and Helen Macb Axe ProQuest E-Book:Available   E-Book/E-Doc 2014
      The politics of the pantry [electronic resource] : stories, food, and social change / Michael Mikulak Axe ProQuest E-Book:Available   E-Book/E-Doc 2013
Food Political Aspects China Congresses : Conference on Food and Religion in Traditional China     
      Of tripod and palate [electronic resource] : food, politics and religion in traditional China / edite Axe ProQuest E-Book:Available   E-Book/E-Doc 2005
Food Political Aspects Czech Republic Bohemia History 20th Century : Kucera, Rudolf,     
      Rationed life : science, everyday life and working-class politics in the Bohemian lands, 1914-1918 / Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
Food Political Aspects Germany History 20th Century : Gerhard, Gesine,     
      Nazi hunger politics : a history of food in the Third Reich / Gesine Gerhard. Axe ProQuest E-Book:Available   E-Book/E-Doc 2015
Food Political Aspects North America History : LaCombe, Michael A.     
      Political gastronomy [electronic resource] : food and authority in the English Atlantic world / Micha Axe ProQuest E-Book:Available   E-Book/E-Doc 2012
Food Political Aspects Russia Federation : Wengle, Susanne A.,     
      Black Earth, White Bread : A Technopolitical History of Russian Agriculture and Food / Susanne A. Wen Axe ProQuest E-Book:Available   E-Book/E-Doc 2022
Food Political Aspects Soviet Union : Wengle, Susanne A.,     
      Black Earth, White Bread : A Technopolitical History of Russian Agriculture and Food / Susanne A. Wen Axe ProQuest E-Book:Available   E-Book/E-Doc 2022
Food Polysaccharide Content      
      Edible polysaccharide films and coatings [electronic resource] / Pau Talens, Maria Jose Fabra and Amp Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
Food Poor United States : Anekwe, Tobenna D.,     
      Food-related time use : changes and demographic differences / Tobenna D. Anekwe and Eliana Zeballos.   Print Material 2019
Food Popular Works : Newby, P. K.,     
      Food and nutrition : what everyone needs to know / P.K. Newby. Axe 2nd Floor Stacks:Available   Print Material 2018
Food Portions    
      Aim for a healthy weight [electronic resource] : keep an eye on portion size. Axe Federal Documents Online:Available   E-Book/E-Doc 2009
      The Dorito effect: the surprising new truth about food and flavor / Mark Schatzker. Eureka Non-Fiction:Available   Print Material 2015
      Just enough for you : about food portions. Axe Federal Documents Online:Available   E-Book/E-Doc 2012
Food Portions United States    
      Crediting single-serving packages of grains in the Child and Adult Care Food Program.   Print Material 2020
      Cómo acreditar paquetes individual de granos en el Programa de Alimentos para el Cuidado de Niños y A   Print Material 2020
      Feeding infants using ounce equivalents for grains in the Child and Adult Care Food Program. Axe Federal Documents Online:Available   Print Material 2020
      Portion distortion quiz [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2009
      Portions for preschoolers.   Print Material 2018
  Food Preferences -- 2 Related Subjects    
Food Preferences    
      Adventures in eating [electronic resource] : anthropological experiences of dining from around the wo Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
      Consuming the inedible : neglected dimensions of food choice / edited by Jeremy MacClancy, Jeya Henry Axe 3rd Floor Stacks:Available   Print Material 2007
      Consuming the inedible : neglected dimensions of food choice / edited by Jeremy MacClancy, Jeya Henry Axe ProQuest E-Book:Available   E-Book/E-Doc 2009
      Consumption challenged [electronic resource] : food in medialised everyday lives / by Bente Halkier. Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
14 additional entries    
Food Preferences California San Francisco Bay Area : Fairfax, Sally K.     
      California cuisine and just food [electronic resource] / Sally K. Fairfax ...[et.al.]. Axe ProQuest E-Book:Available   E-Book/E-Doc 2012
Food Preferences Cross Cultural Studies      
      Reconstructing obesity : the meaning of measures and the measure of meanings / edited by Megan B. McC Axe ProQuest E-Book:Available   E-Book/E-Doc 2013
Food Preferences Economic Aspects : Cowen, Tyler.     
      An economist gets lunch : new rules for everyday foodies / Tyler Cowen. Axe 3rd Floor Stacks:Available   Print Material 2012
Food Preferences Germany History 16th Century : Bach, Volker,     
      The kitchen, food, and cooking in reformation Germany / Volker Bach. Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
Food Preferences Health Aspects United States    
      Assessing the healthfulness of consumers' grocery purchases [electronic resource] / Richard Volpe and Axe Federal Documents Online:Available   E-Book/E-Doc 2012
      How much does it matter how sick you get? : consumers responses to foodborne disease outbreaks of dif Axe Federal Documents Online:Available   E-Book/E-Doc 2015
Food Preferences Health Aspects United States Statistics : Gregory, Christian A.,     
      Consumers' use of nutrition information when eating out / Christian A. Gregory ; Ilya Rahkovsky ; and Axe Federal Documents Online:Available   E-Book/E-Doc 2014
Food Preferences History : Gremillion, Kristen J.,     
      Ancestral appetites [electronic resource] : food in prehistory / Kristen J. Gremillion. Axe ProQuest E-Book:Available   E-Book/E-Doc 2011
Food Preferences History Case Studies      
      Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
Food Preferences In Children : Cormack, Jo,     
      Helping children develop a positive relationship with food : practical guide for early years professi Axe ProQuest E-Book:Available   E-Book/E-Doc 2018
Food Preferences In Children Economic Aspects United States : Guthrie, Joanne     
      Nutrition standards for competitive foods in schools [electronic resource] : implications for foodser Axe Federal Documents Online:Available   E-Book/E-Doc 2013
Food Preferences In Children Health Aspects United States : Lin, Biing-Hwan,     
      Competitive foods : soft drinks vs. milk / Biing-Hwan Lin ; Katherine Ralston. Axe Federal Documents Online:Available   E-Book/E-Doc 2003
Food Preferences In Children United States Juvenile Films    
      Plate full of color [electronic resource] / written by Georgia Perez ; illustrated by Patrick Rolo an Axe Federal Documents Online:Available   E-Book/E-Doc 2008
      Through the eyes of the eagle [electronic resource] / written by Georgia Perez ; illustrated by Patri Axe Federal Documents Online:Available   E-Book/E-Doc 2008
      Tricky treats [electronic resource] / written by Georgia Perez ; illustrated by Patrick Rolo and Lisa Axe Federal Documents Online:Available   E-Book/E-Doc 2008
Food Preferences Juvenile Fiction : Rabe, Tish,     
      I am Sam-I-Am / by Tish Rabe ; illustrated by Tom Brannon. Pittsburg 1st Fl Juvenile Board Book:DUE 07-20-23 Billed   Print Material 2019
Food Preferences Juvenile Literature      
      Vegetarianism [electronic resource] / Amy Francis, book editor. Axe Gale Electronic Resource:Available   Electronic Resource 2015
Food Preferences Kenya Samburu District    
      Uncertain tastes [electronic resource] : memory, ambivalence, and the politics of eating in Samburu, Axe ProQuest E-Book:Available   E-Book/E-Doc 2009
      Uncertain tastes [electronic resource] : memory, ambivalence, and the politics of eating in Samburu, Axe ACLS Humanities E-Book:Available   E-Book/E-Doc 2009
Food Preferences Mexico Yucatan State : Ayora Diaz, Steffan Igor.     
      Foodscapes, foodfields, and identities in Yucatan [electronic resource] / Steffan Igor Ayora-Diaz. Axe ProQuest E-Book:Available   E-Book/E-Doc 2012
Food Preferences Periodicals : Hemmerling, Sarah,     
      Sensory food preferences : an analysis of consumer behaviour using organic food as an example / prese Axe ProQuest E-Book:Available   E-Book/E-Doc 2014
Food Preferences Political Aspects    
      Embodied food politics [electronic resource] / by Michael S. Carolan. Axe ProQuest E-Book:Available   E-Book/E-Doc 2011
      No one eats alone : food as a social enterprise / Michael S. Carolan. Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
Food Preferences Popular Works : Katz, David L.,     
      The way to eat : a six-step path to lifelong weight control / David L. Katz and Maura Harrigan Gonzal Axe 2nd Floor Stacks:Available   Print Material 2002
Food Preferences Psychological Aspects    
      Behavioral economic concepts to encourage healthy eating in school cafeterias [electronic resource] : Axe Federal Documents Online:Available   E-Book/E-Doc 2008
      The psychology of eating and drinking / A.W. Logue. Axe 2nd Floor Stacks:Available   Print Material 1986
      The psychology of food choice [electronic resource] / edited by R. Shepherd and M. Raats. Axe ProQuest E-Book:Available   E-Book/E-Doc 2006
Food Preferences Psychological Aspects Congresses : Pray, Leslie A.,     
      Relationships among the brain, the digestive system, and eating behavior : workshop summary / Leslie Axe ProQuest E-Book:Available   E-Book/E-Doc 2015
Food Preferences Singapore : Tarulevicz, Nicole,     
      Eating her curries and kway : a cultural history of food in Singapore / Nicole Tarulevicz. Axe ProQuest E-Book:Available   E-Book/E-Doc 2014
Food Preferences Social Aspects    
      Food cults : how fads, dogma, and doctrine influence diet. Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
      The psychology of food choice [electronic resource] / edited by R. Shepherd and M. Raats. Axe ProQuest E-Book:Available   E-Book/E-Doc 2006
Food Preferences Social Aspects United States : Rahkovsky, Ilya,     
      Food choices and store proximity / Ilya Rahkovsky and Samantha Snyder. Axe Federal Documents Online:Available   E-Book/E-Doc 2015
Food Preferences Southern States    
      The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S. D. E Axe 3rd Floor Stacks:Available   Print Material 2013
      The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S. D. E Axe ProQuest E-Book:Available   E-Book/E-Doc 2013
Food Preferences United States    
      American foodie : taste, art, and the cultural revolution / Dwight Furrow. Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
      Can food stamps do more to improve food choices? [electronic resource] : overview / Joanne F. Guthrie Axe Federal Documents Online:Available   E-Book/E-Doc 2007
      Healthy celebrations, lasting memories.   Print Material 2018
      Healthy snacks with smiles.   Print Material 2018
11 additional entries    
Food Preferences United States Statistics    
      Demand for disaggregated food-away-from-home and food-at-home products in the United States [electron Axe Federal Documents Online:Available   E-Book/E-Doc 2012
      Food choices and store proximity / Ilya Rahkovsky and Samantha Snyder. Axe Federal Documents Online:Available   E-Book/E-Doc 2015
Food Prehistoric Peoples    
      Ancestral appetites [electronic resource] : food in prehistory / Kristen J. Gremillion. Axe ProQuest E-Book:Available   E-Book/E-Doc 2011
      Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / edited by C. Mar Axe ProQuest E-Book:Available   E-Book/E-Doc 2023
      Barely surviving or more than enough? : the environmental archaeology of subsistence, specialisation Axe ProQuest E-Book:Available   E-Book/E-Doc 2013
      Catching fire [electronic resource] : how cooking made us human / Richard Wrangham. Axe ProQuest E-Book:Available   E-Book/E-Doc 2009
14 additional entries    
Food Prehistoric Peoples Africa      
      Droughts, food, and culture [electronic resource] : ecological change and food security in Africa's l Axe ProQuest E-Book:Available   E-Book/E-Doc 2002
Food Prehistoric Peoples Case Studies      
      Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
Food Prehistoric Peoples Congresses      
      The origins of agriculture [electronic resource] : an international perspective / edited by C. Wesley Axe ProQuest E-Book:Available   E-Book/E-Doc 2006
Food Prehistoric Peoples Encyclopedias      
      Archaeology of food : an encyclopedia / edited by Karen Bescherer Metheny and Mary C. Beaudry. Axe ProQuest E-Book:Available   E-Book/E-Doc 2015
Food Prehistoric Peoples Greece      
      Food, cuisine and society in prehistoric Greece / edited by Paul Halstead and John C. Barrett. Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
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