Welcome to the Kids' Library!

Application of alternative food-preservation technologies to enhance food safety and stability

[S.l.] : Bentham e Books, [2010] 2010

The backyard homestead

North Adams, Mass. : Storey Pub., c2009. 2009

Better Homes and Gardens presents America's all-time favorite canning & preserving recipes.

Des Moines, Iowa : Better Homes and Gardens, c1996. 1996

The busy person's guide to preserving food

Chadwick, Janet, 1933-
Pownal, Vt. : Storey, c1995. 1995

Essential oils in food preservation, flavor and safety

Amsterdam, [Netherlands] : Academic Press, 2016. 2016

Food and beverage stability and shelf life

Oxford ; Philadelphia : Woodhead Pub., 2011. 2011

Food biodeterioration and preservation

Oxford, U.K. ; Ames, Iowa : Blackwell Pub., 2008. 2008

Food preservation; a textbook for student, teacher, homemaker and home factory operator,

Chenoweth, Walter Winfred, 1872-
New York, Wiley; London, Chapman & Hall, [c1930] 1930

Food preservation and biodeterioration

Tucker, Gary, author.
Chichester, England : Wiley Blackwell, 2016. 2016

Freezing : foods for modern meals

Atkinson, Daisy E., 1916-2002.
Manhattan [Kan.] : Cooperative Extension Service, Kansas State University, [1969] 1969

Freezing fruits and vegetables

Penner, Karen Pesaresi.
Manhattan : Cooperative Extension Service, Kansas State University, 1982. 1982

The gentle art of preserving

Caldesi, Katie, author.
London : Kyle Books, [2014] 2014

Homemade living : canning & preserving with Ashley English : all you need to know to make jams, jell

English, Ashley, 1976-
New York, N.Y. : Lark Books, c2010. 2010

Improving food quality with novel food processing technologies

Boca Raton, Florida : CRC Press, 2015. 2015

Keeping food safe : the complete guide to safeguarding your family's health while handling, preparin

Bradley, Hassell, 1930-
Garden City, N.Y. : Doubleday, 1975. 1975

Novel food preservation and microbial assessment techniques

Boca Raton, Florida : CRC Press, 2014. 2014

Ohmic heating in food processing

Boca Raton, Florida : CRC Press, 2014. 2014

Preservation of foods with pulsed electric fields

San Diego : Academic Press, [1999?] 1999

Preserve it! : [bottled fruits, jams & jellies, pickles, cured meats]

New York, N.Y. : DK Publishing, c2010. 2010

Preserving everything: can, culture, pickle, freeze, ferment, dehydrate, salt, smoke, and store frui

Meredith, Leda.
New York, New York: Countryman Press, an imprint of W.W. Norton & Company, Inc. c2014. c2014

Preserving foods by freezing

Manhattan, Kan. : Agricultural Experiment Station, Kansas State College of Agriculture and Applied Science, 1958. 1958

Putting food by

Hertzberg, Ruth.
New York : Bantam Books, 1976. 1976

Refrigerator/freezer approximate storage times

Penner, Karen Pesaresi.
Manhattan : Cooperative Extension Service, Kansas State University, [1990] 1990

The Rutgers food saver.

Maclinn, Walter Arnold, 1911-
New Brunswick, Rutgers University Press, 1952. 1952

Spray drying technique for food ingredient encapsulation

Anandharamakrishnan, C., author.
West Sussex, England : John Wiley & Sons, 2015. 2015

Storing food in the freezer

Penner, Karen Pesaresi
Manhattan : Kansas Cooperative Extension Service, 1985. 1985

Thermal food processing new technologies and quality issues

Boca Raton, FL : CRC Press, 2012. 2012