Welcome to the Kids' Library!

Adventures in eating anthropological experiences of dining from around the world

Boulder, Colo. : University Press of Colorado, 2010. 2010

Consuming the inedible : neglected dimensions of food choice

New York : Berghahn Books, 2007. 2007

Consuming the inedible : neglected dimensions of food choice

New York, [New York] ; Oxford, [England] : Berghahn Books, 2009. 2009

Consumption challenged food in medialised everyday lives

Halkier, Bente.
Burlington, VT : Ashgate, 2010. 2010

Could behavioral economics help improve diet quality for nutrition assistance program participants?

Just, David R.
[Washington, D.C. ] : U.S. Dept. of Agriculture, Economic Research Service, [2007] 2007

Eating culture : an anthropological guide to food

Crowther, Gillian, author.
North York, Ontario, Canada : University of Toronto Press, [2013] 2013

Everyone eats : understanding food and culture

Anderson, E. N., 1941-
New York : NYU Press, [2014] 2014

Food and cultural studies

London ; New York : Routledge, 2004. 2004

Food and everyday life

Lanham, Maryland ; Plymouth, England : Lexington Books, 2014. 2014

Food choice, acceptance, and consumption

London ; New York : Blackie Academic & Professional, 1996. 1996

Meat, a natural symbol

Fiddes, Nick, 1960-
New York, N.Y. : Routledge, 1991. 1991

Mouthfeel : how texture makes taste

Mouritsen, Ole G., author.
New York : Columbia University Press, 2017. 2017

The omnivore's dilemma : a natural history of four meals

Pollan, Michael.
New York, N.Y. : Penguin Press, 2006. 2006

The omnivore's dilemma : a natural history of four meals

Pollan, Michael, author.
New York : Penguin Books, 2007. 2007

Reimagining marginalized foods : global processes, local places

Tucson : University of Arizona Press, ©2012. 2012

Researching food habits : methods and problems

New York : Berghahn Books, 2004. 2004

Voluntary food intake and diet selection of farm animals

Forbes, J. M. (John Michael), 1940-
Wallingford : CABI, c2007. 2007