|
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Food Service Hospitals : Puckett, Ruby P.
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|
|
Food service manual for health care institutions [electronic resource] / Ruby Parker Puckett ; forewo
Axe ProQuest E-Book:Available
|
|
2013
|
|
Food Service Kansas Pittsburg
|
|
|
Gibson Dining Hall : it's not just for students.
Axe PSU Archives Kansas Documents:Lib Use Only
|
|
1999
|
|
Food Service Kansas Pittsburg Periodicals
|
|
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Catering news / Pittsburg State University. [electronic resource]
Axe Federal Documents Online:Available
|
|
2002
|
|
Food Service Kansas Sanitation : Curran, John.
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|
|
Regulation of food service establishments : determining whether the Department of Health and Environm
Axe Archives Kansas Documents:Available
|
|
2002
|
|
Food Service Management
|
|
|
Design and layout of foodservice facilities [electronic resource] / John C. Birchfield.
Axe ProQuest E-Book:Available
|
|
2008
|
Food service operations : planning and control / Thomas F. Powers and Jo Marie Powers.
Axe 2nd Floor Stacks:Available
|
|
1984
|
Foodservice planning : layout and equipment / Lendal H. Kotschevar, Margaret E. Terrell.
Axe 2nd Floor Stacks:Available
|
|
1985
|
Institutional food management [electronic resource] / Mohini Sethi.
Axe ProQuest E-Book:Available
|
|
2004
|
3 additional entries
|
|
|
|
Food Service Management Contracting Out Corrupt Practices United States : United States.
|
|
|
Food service management contracts : are contractors overcharging the government? : hearing before the
Axe Federal Documents Online:Available
|
|
2012
|
|
Food Service Management Contracting Out United States : United States.
|
|
|
VA health care [electronic resource] : expanding food service initiatives could save millions : Chair
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2000
|
|
Food Service Management Contracting Out United States Auditing : United States.
|
|
|
Food service management contracts : are contractors overcharging the government? : hearing before the
Axe Federal Documents Online:Available
|
|
2012
|
|
Food Service Management Handbooks Manuals Etc : Brown, Douglas Robert,
|
|
|
The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m
Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available
|
|
2007
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|
Food Service Management Study And Teaching Kansas
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|
|
Unlimited opportunities in America's fourth largest industry.
Axe Archives Kansas Documents:Available
|
|
1970
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|
Food Service Management United States Evaluation
|
|
|
Amtrak food and beverage operations : hearing before the Subcommittee on Railroads of the Committee o
Axe Federal Documents Online:Available
|
|
2006
|
A review of Amtrak operations : hearing before the Committee on Transportation and Infrastructure, Ho
Axe Federal Documents Online:Available
|
|
2012
|
|
Food Service Military Bases Management : United States.
|
|
|
Defense management [electronic resource] : actions needed to improve management of Air Force's food t
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2011
|
|
Food Service Prisons : Smoyer, Amy B.,
|
|
|
Food systems in correctional settings : a literature review and case study / Smoyer A. B., Kjaer Mink
Axe ProQuest E-Book:Available
|
|
2015
|
|
Food Service Prisons Denmark : Smoyer, Amy B.,
|
|
|
Food systems in correctional settings : a literature review and case study / Smoyer A. B., Kjaer Mink
Axe ProQuest E-Book:Available
|
|
2015
|
|
Food Service Prisons Kenya : Korir, Jacqueline Cheptepkeny.
|
|
|
Diet of worms [electronic resource] : quality of catering in Kenyan prisons / Jacqueline Cheptepkeny
Axe ProQuest E-Book:Available
|
|
2011
|
|
Food Service Prisons United States History : Camplin, Erika,
|
|
|
Prison food in America / Erika Camplin.
Axe ProQuest E-Book:Available
|
|
2017
|
|
Food Service Purchasing : Regmi, Anita.
|
|
|
Convergence in global food demand and delivery / Anita Regmi, Hiroyuki Takeshima, and Laurian Unneveh
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2008
|
|
Food Service Railroad Stations Kansas History 19th Century
|
|
|
Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Axe 2nd Floor Stacks:Available, Axe Kansas Collection:Lib Use Only
|
|
2015
|
Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Pittsburg 2nd Fl Kansas Collection:Available
|
|
2015
|
|
Food Service Railroad Stations Kansas History 20th Century
|
|
|
Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Axe 2nd Floor Stacks:Available, Axe Kansas Collection:Lib Use Only
|
|
2015
|
Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Pittsburg 2nd Fl Kansas Collection:Available
|
|
2015
|
|
Food Service Railroad Stations United States : Foster, George H.
|
|
|
The Harvey House cookbook : memories of dining along the Santa Fe Railroad / by George H. Foster and
Pittsburg 2nd Fl Non-Fiction:Available
|
|
1992
|
|
Food Service Railroads Stations Fiction : Adams, Samuel Hopkins,
|
|
|
The Harvey girls / Samuel Hopkins Adams.
Axe Kansas Collection Bruner:Lib Use Only
|
|
1942
|
|
Food Service Safety Measures
|
|
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Food hygiene, microbiology, and HACCP / S.J. Forsythe, Department of Life Sciences, The Nottingham Tr
Axe ProQuest E-Book:Available
|
|
1998
|
Food safety in food service : exploring public policy options : final report / [project team: Karen P
Axe Archives Kansas Documents:Available
|
|
1994
|
Food safety in food service : exploring public policy options : Food Safety and Quality Initiative Pr
Axe Archives Kansas Documents:Available
|
|
1992
|
A Study of safety in food service programs / by Layne Anderson.
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
|
|
1991
|
What's the beef? [electronic resource] : the contested governance of European food safety / edited by
Axe ProQuest E-Book:Available
|
|
2006
|
|
Food Service Safety Measures Handbooks Manuals Etc : Hemminger, Jane M.
|
|
|
Food safety : a guide to what you really need to know / prepared by Jane M. Hemminger ; approved by t
Axe 2nd Floor Stacks:Available
|
|
2000
|
|
Food Service Sanitation
|
|
|
Food hygiene, microbiology, and HACCP / S.J. Forsythe, Department of Life Sciences, The Nottingham Tr
Axe ProQuest E-Book:Available
|
|
1998
|
Food safety in food service : exploring public policy options : final report / [project team: Karen P
Axe Archives Kansas Documents:Available
|
|
1994
|
Food safety in food service : exploring public policy options : Food Safety and Quality Initiative Pr
Axe Archives Kansas Documents:Available
|
|
1992
|
Infection control for lodging and food service establishments / John Jefferson Dykstra.
Axe 3rd Floor Stacks:Available
|
|
1990
|
|
Food Service Sanitation Handbooks Manuals Etc : Hemminger, Jane M.
|
|
|
Food safety : a guide to what you really need to know / prepared by Jane M. Hemminger ; approved by t
Axe 2nd Floor Stacks:Available
|
|
2000
|
|
Food Service Sanitation Study And Teaching : Shipman, David L.
|
|
|
An Evaluation study of food service workers educational background in food service and sanitation / b
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
|
|
1986
|
|
Food Service Soldiers Homes United States Costs Evaluation : United States.
|
|
|
VA health care [electronic resource] : expanding food service initiatives could save millions : Chair
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2000
|
|
Food Service Study And Teaching Secondary Safety Measures : Anderson, Layne.
|
|
|
A Study of safety in food service programs / by Layne Anderson.
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
|
|
1991
|
|
Food Service United States : McMillan, Tracie.
|
|
|
The American way of eating : undercover at Walmart, Applebee's, farm fields, and the dinner table / T
Axe 3rd Floor Stacks:Available
|
|
2012
|
|
Food Service United States Air Force : United States.
|
|
|
Defense management [electronic resource] : actions needed to improve management of Air Force's food t
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2011
|
|
Food Service United States Congress Senate Auditing Periodicals
|
|
|
Financial audit. Senate restaurants revolving fund for fiscal years ... [electronic resource] : repor
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
19--
|
|
Food Service United States Directories : United States.
|
|
|
FDA food facility registry.
Axe Federal Documents Online:Available
|
|
2009
|
|
Food Service United States Marketing : Miller, Richard K.
|
|
|
Restaurant, food & beverage market research 2024 / by Richard K. Miller and Kelli Washington.
Axe E-Books:Available
|
|
2023
|
|
Food Service United States Statistics Periodicals
|
|
|
Current business reports. Annual benchmark report for retail trade and food services.
Axe Federal Documents Online:Available
|
|
2000
|
Current business reports. Annual benchmark report for retail trade and food services [electronic reso
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2000
|
|
Food Service Veterans Hospitals United States : United States.
|
|
|
VA health care [electronic resource] : food service operations and costs at inpatient facilities : re
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
1999
|
|
Food Service Veterans Hospitals United States Costs : United States.
|
|
|
VA health care [electronic resource] : food service operations and costs at inpatient facilities : re
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
1999
|
|
Food Service Vocational Guidance
|
|
|
Culinary careers : how to get your dream job in food with advice from top culinary professionals / Ri
Pittsburg 2nd Fl Non-Fiction:Available
|
|
2010
|
Opportunities in culinary careers / Mary Deirdre Donovan.
Axe 2nd Floor Stacks:Available
|
|
1998
|
|
Food Service Vocational Guidance Kansas
|
|
|
Unlimited opportunities in America's fourth largest industry.
Axe Archives Kansas Documents:Available
|
|
1970
|
|
Food Service Vocational Guidance United States : Chmelynski, Carol Ann Caprione,
|
|
|
Opportunities in restaurant careers / Carol Ann Caprione Chmelynski ; foreword by Herman Cain.
Axe 2nd Floor Stacks:Available
|
|
1998
|
|
Food Shelf Life Dating
|
|
|
Food and beverage stability and shelf life [electronic resource] / edited by David Kilcast and Persis
Axe ProQuest E-Book:Available
|
|
2011
|
Food packaging and shelf life [electronic resource] : a practical guide / edited by Gordon L. Roberts
Axe ProQuest E-Book:Available
|
|
2010
|
Open dating of foods [electronic resource] / Theodore P. Labuza and Lynn M. Szybist.
Axe ProQuest E-Book:Available
|
|
2001
|
Shelf life / C. M. Dominic Man.
Axe ProQuest E-Book:Available
|
|
2015
|
|
Food Shelf Life Dating United States
|
|
|
Food product dating [electronic resource].
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2011
|
Open shelf-life dating of food. [electronic resource]
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
1979
|
|
Food Singapore Safety Measures Congresses : Regional Food Safety Conference for Asia
|
|
|
Food safety initiatives influencing public health and trade [electronic resource] / organised jointly
Axe Federal Documents Online:Available
|
ElectronicResource GovDoc
|
2001
|
|
Food Social Aspects
|
|
|
Aguecheek's beef, belch's hiccup, and other gastronomic interjections [electronic resource] : literat
Axe ProQuest E-Book:Available
|
|
2006
|
An anthropological analysis of food-getting technology / Wendell H. Oswalt, with the assistance of Gl
Axe 3rd Floor Stacks:Available
|
|
1976
|
Bite me : food in popular culture / Fabio Parasecoli.
Axe ProQuest E-Book:Available
|
|
2008
|
The meaning of cooking / Jean-Claude Kaufmann ; translated by David Macey.
Axe 3rd Floor Stacks:Available
|
|
2010
|
25 additional entries
|
|
|
|
Food Social Aspects Asia
|
|
|
Food culture in colonial Asia [electronic resource] : a taste of empire / Cecilia Leong-Salobir.
Axe ProQuest E-Book:Available
|
|
2011
|
Routledge handbook of food in Asia / edited by Cecilia Leong-Salobir.
Axe ProQuest E-Book:Available
|
|
2019
|
|
Food Social Aspects Bibliography : Food and Nutrition Information Center (U.S.),
|
|
|
Cultural and ethnic food and nutrition education materials : a resource list for educators.
Axe Federal Documents Online:Available
|
|
2013
|
|
Food Social Aspects Denmark Case Studies : Halkier, Bente.
|
|
|
Consumption challenged [electronic resource] : food in medialised everyday lives / by Bente Halkier.
Axe ProQuest E-Book:Available
|
|
2010
|
|
Food Social Aspects Egypt : Naguib, Nefissa,
|
|
|
Nurturing masculinities : men, food, and family in contemporary Egypt / Nefissa Naguib.
Axe ProQuest E-Book:Available
|
|
2015
|
|
Food Social Aspects Europe
|
|
|
Food, drink and identity in Europe [electronic resource] / edited by Thomas M. Wilson.
Axe ProQuest E-Book:Available
|
|
2006
|
|
Food Social Aspects Germany History 20th Century : Gerhard, Gesine,
|
|
|
Nazi hunger politics : a history of food in the Third Reich / Gesine Gerhard.
Axe ProQuest E-Book:Available
|
|
2015
|
|
Food Social Aspects Handbooks Manuals Etc
|
|
|
Multicultural handbook of food, nutrition and dietetics [electronic resource] / edited by Aruna Thake
Axe ProQuest E-Book:Available
|
|
2012
|
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