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1
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Food Service
--
5 Related Subjects
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2
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Food Service
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Marriott : the J. Willard Marriott story / Robert O'Brien.
Axe 2nd Floor Stacks:Available
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1981
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Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith ; illustrations by Steve Jenkin
Axe 2nd Floor Stacks:Available
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1989
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Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by Andre J. C
Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available
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2007
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School food service : State plan for summer food service program.
Axe Archives Kansas Documents:Available
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1978
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3
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Food Service Accounting
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Hospitality management accounting / Martin G. Jagels, Michael M. Coltman.
Axe 2nd Floor Stacks:Available
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2004
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Hospitality management accounting / Michael M. Coltman.
Axe 2nd Floor Stacks:Available
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1987
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4
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Food Service Adult Day Care Centers
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Crediting foods in the Child and Adult Care Food Program.
Axe Archives Kansas Documents:Available
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1995
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Crediting foods in the Child and Adult Care Food Program.
Axe Archives Kansas Documents:Available
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1998
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5
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Food Service Airlines History : Foss, Richard
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Food in the air and space : the surprising history of food and drink in the skies / Richard Foss.
Axe 3rd Floor Stacks:Available
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2015
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6
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Food Service Camps Kansas Periodicals
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Food service : unified school districts, nonpublic schools, residential centers, camps : financial ma
Axe Archives Kansas Documents:Available
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1994
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Residential center : Kansas school food service breakfast menu planning pages / issued by Nutrition S
Axe Archives Kansas Documents:Available
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199-
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7
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Food Service Contracting Out United States
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Contracting to feed U.S. troops in Afghanistan [electronic resource] : how did the Defense Department
Axe Federal Documents Online:Available
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2013
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Defense contracts [electronic resource] : contracting for military food services under the Randolph-S
Axe Federal Documents Online:Available
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2007
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8
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Food Service Day Care Centers
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Crediting foods in the Child and Adult Care Food Program.
Axe Archives Kansas Documents:Available
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1995
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Crediting foods in the Child and Adult Care Food Program.
Axe Archives Kansas Documents:Available
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1998
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9
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Food Service Day Care Centers United States
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Effects of CACFP meal reimbursement tiering [electronic resource] : major findings of the family chil
Axe Federal Documents Online:Available
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2002
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USDA recipes for child care [electronic resource] / Team Nutrition, USDA.
Axe Federal Documents Online:Available
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2009
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10
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Food Service Employees
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2 Related Subjects
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11
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Food Service Employees Anecdotes : Heriford, Meg,
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Ladybird, collected / told by Meg Heriford.
Axe 2nd Floor Stacks:DUE 05-12-23, Pittsburg 2nd Fl Kansas Collection:Available
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2020
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12
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Food Service Employees Education : Shipman, David L.
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An Evaluation study of food service workers educational background in food service and sanitation / b
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
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1986
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13
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Food Service Employees Juvenile Fiction : Holm, Jennifer L.,
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Sunny makes a splash / Jennifer L. Holm & Matthew Holm ; with color by Lark Pien.
Lakeside Graphic Novel Fiction:Available, Meadowlark Fiction :Available, PCMS Graphic Novel:Available, Pittsburg 1st Fl Juvenile Non-Fiction:Available
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2021
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14
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Food Service Employees United States
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Behind the kitchen door [electronic resource] / Saru Jayaraman ; with a foreword by Eric Schlosser.
Axe ProQuest E-Book:Available
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2013
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Defense contracts [electronic resource] : contracting for military food services under the Randolph-S
Axe Federal Documents Online:Available
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2007
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Forked : a new standard for American dining / Saru Jayaraman.
Axe ProQuest E-Book:Available
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2016
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15
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Food Service Employees Vocational Guidance : Wen, Yuan-Hua Roger.
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A study of the effect of human resource programs on restaurant turnover rate / Yuan-Hua Roger Wen.
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
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1996
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16
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Food Service Equipment And Supplies
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Design and layout of foodservice facilities [electronic resource] / John C. Birchfield.
Axe ProQuest E-Book:Available
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2008
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Foodservice planning : layout and equipment / Lendal H. Kotschevar, Margaret E. Terrell.
Axe 2nd Floor Stacks:Available
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1985
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Rough cut. Serving cart [videorecording]
KTC DVD Collection:Available
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2011
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17
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Food Service Equipment Industry Waste Disposal : Edwards, Harry W.
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Pollution prevention assessment for a manufacturer of food service equipment / Harry W. Edwards, Mich
Axe Federal Documents Online:Available
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1995
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18
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Food Service Family Day Care United States
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Meals offered by Tier 2 CACFP family child care providers--effects of lower meal reimbursements [elec
Axe Federal Documents Online:Available
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2002
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19
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Food Service Group Homes For Children Kansas Periodicals
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Food service : unified school districts, nonpublic schools, residential centers, camps : financial ma
Axe Archives Kansas Documents:Available
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1994
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Residential center : Kansas school food service breakfast menu planning pages / issued by Nutrition S
Axe Archives Kansas Documents:Available
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199-
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20
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Food Service Handbooks Manuals Etc : Brown, Douglas Robert,
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The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m
Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available
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2007
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21
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Food Service Health Aspects
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Food hygiene auditing / edited by N. Chesworth.
Axe ProQuest E-Book:Available
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1996
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22
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Food Service Health Facilities : Puckett, Ruby P.
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Food service manual for health care institutions [electronic resource] / Ruby Parker Puckett ; forewo
Axe ProQuest E-Book:Available
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2013
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23
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Food Service Health Facilities Quality Control
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The microbiological safety of food in healthcare settings / edited by Barbara M. Lund, Paul R. Hunter
Axe EBSCO Clinical Nursing E-Book:Available
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2008
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The microbiological safety of food in healthcare settings [electronic resource] / edited by Barbara M
Axe ProQuest E-Book:Available
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2008
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24
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Food Service Health Facilities Safety Measures
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The microbiological safety of food in healthcare settings / edited by Barbara M. Lund, Paul R. Hunter
Axe EBSCO Clinical Nursing E-Book:Available
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2008
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The microbiological safety of food in healthcare settings [electronic resource] / edited by Barbara M
Axe ProQuest E-Book:Available
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2008
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25
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Food Service Hospitals : Puckett, Ruby P.
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Food service manual for health care institutions [electronic resource] / Ruby Parker Puckett ; forewo
Axe ProQuest E-Book:Available
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2013
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26
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Food Service Kansas Accounting Periodicals
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Food service : unified school districts, nonpublic schools, residential centers, camps : financial ma
Axe Archives Kansas Documents:Available
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1994
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27
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Food Service Kansas Pittsburg
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Gibson Dining Hall : it's not just for students.
Axe PSU Archives Kansas Documents:Lib Use Only
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1999
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28
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Food Service Kansas Pittsburg Periodicals
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Catering news / Pittsburg State University. [electronic resource]
Axe Federal Documents Online:Available
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2002
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29
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Food Service Kansas Safety Measures : Penner, Karen Pesaresi.
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Model Food Service Sanitation Certification and Training Program : final report / [project team: Kare
Axe Archives Kansas Documents:Available
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1994
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30
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Food Service Kansas Sanitation : Curran, John.
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Regulation of food service establishments : determining whether the Department of Health and Environm
Axe Archives Kansas Documents:Available
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2002
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31
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Food Service Management
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Design and layout of foodservice facilities [electronic resource] / John C. Birchfield.
Axe ProQuest E-Book:Available
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2008
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Food service operations : planning and control / Thomas F. Powers and Jo Marie Powers.
Axe 2nd Floor Stacks:Available
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1984
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Foodservice planning : layout and equipment / Lendal H. Kotschevar, Margaret E. Terrell.
Axe 2nd Floor Stacks:Available
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1985
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Institutional food management [electronic resource] / Mohini Sethi.
Axe ProQuest E-Book:Available
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2004
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3 additional entries
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32
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Food Service Management Contracting Out Corrupt Practices United States : United States.
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Food service management contracts : are contractors overcharging the government? : hearing before the
Axe Federal Documents Online:Available
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2012
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33
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Food Service Management Contracting Out United States : United States.
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VA health care [electronic resource] : expanding food service initiatives could save millions : Chair
Axe Federal Documents Online:Available
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2000
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34
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Food Service Management Contracting Out United States Auditing : United States.
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Food service management contracts : are contractors overcharging the government? : hearing before the
Axe Federal Documents Online:Available
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2012
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35
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Food Service Management Handbooks Manuals Etc : Brown, Douglas Robert,
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The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m
Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available
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2007
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36
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Food Service Management Study And Teaching Kansas
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Unlimited opportunities in America's fourth largest industry.
Axe Archives Kansas Documents:Available
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1970
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37
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Food Service Management United States Evaluation
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Amtrak food and beverage operations : hearing before the Subcommittee on Railroads of the Committee o
Axe Federal Documents Online:Available
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2006
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A review of Amtrak operations : hearing before the Committee on Transportation and Infrastructure, Ho
Axe Federal Documents Online:Available
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2012
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38
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Food Service Military Bases Management : United States.
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Defense management [electronic resource] : actions needed to improve management of Air Force's food t
Axe Federal Documents Online:Available
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2011
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39
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Food Service Prisons : Smoyer, Amy B.,
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Food systems in correctional settings : a literature review and case study / Smoyer A. B., Kjaer Mink
Axe ProQuest E-Book:Available
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2015
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40
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Food Service Prisons Denmark : Smoyer, Amy B.,
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Food systems in correctional settings : a literature review and case study / Smoyer A. B., Kjaer Mink
Axe ProQuest E-Book:Available
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2015
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41
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Food Service Prisons Kenya : Korir, Jacqueline Cheptepkeny.
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Diet of worms [electronic resource] : quality of catering in Kenyan prisons / Jacqueline Cheptepkeny
Axe ProQuest E-Book:Available
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2011
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42
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Food Service Prisons United States History : Camplin, Erika,
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Prison food in America / Erika Camplin.
Axe ProQuest E-Book:Available
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2017
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43
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Food Service Purchasing : Regmi, Anita.
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Convergence in global food demand and delivery / Anita Regmi, Hiroyuki Takeshima, and Laurian Unneveh
Axe Federal Documents Online:Available
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2008
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44
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Food Service Railroad Stations Kansas History 19th Century
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Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Axe 2nd Floor Stacks:Available, Axe Kansas Collection:Lib Use Only, FSCC Non-Fiction:Available
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2015
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Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Eureka Non-Fiction:Available, Pittsburg 2nd Fl Kansas Collection:Available
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2015
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45
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Food Service Railroad Stations Kansas History 20th Century
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Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Axe 2nd Floor Stacks:Available, Axe Kansas Collection:Lib Use Only, FSCC Non-Fiction:Available
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2015
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Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer.
Eureka Non-Fiction:Available, Pittsburg 2nd Fl Kansas Collection:Available
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2015
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46
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Food Service Railroad Stations United States : Foster, George H.
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The Harvey House cookbook : memories of dining along the Santa Fe Railroad / by George H. Foster and
Pittsburg 2nd Fl Non-Fiction:Available
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1992
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47
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Food Service Railroads Stations Fiction : Adams, Samuel Hopkins,
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The Harvey girls / Samuel Hopkins Adams.
Axe Kansas Collection Bruner:Lib Use Only
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1942
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48
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Food Service Safety Measures
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Food hygiene, microbiology, and HACCP / S.J. Forsythe, Department of Life Sciences, The Nottingham Tr
Axe ProQuest E-Book:Available
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1998
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Food safety in food service : exploring public policy options : final report / [project team: Karen P
Axe Archives Kansas Documents:Available
|
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1994
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Food safety in food service : exploring public policy options : Food Safety and Quality Initiative Pr
Axe Archives Kansas Documents:Available
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1992
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A Study of safety in food service programs / by Layne Anderson.
Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available
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1991
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What's the beef? [electronic resource] : the contested governance of European food safety / edited by
Axe ProQuest E-Book:Available
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2006
|
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49
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Food Service Safety Measures Handbooks Manuals Etc : Hemminger, Jane M.
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Food safety : a guide to what you really need to know / prepared by Jane M. Hemminger ; approved by t
Axe 2nd Floor Stacks:Available
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2000
|
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50
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Food Service Sanitation
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Food hygiene, microbiology, and HACCP / S.J. Forsythe, Department of Life Sciences, The Nottingham Tr
Axe ProQuest E-Book:Available
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1998
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Food safety in food service : exploring public policy options : final report / [project team: Karen P
Axe Archives Kansas Documents:Available
|
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1994
|
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Food safety in food service : exploring public policy options : Food Safety and Quality Initiative Pr
Axe Archives Kansas Documents:Available
|
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1992
|
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Infection control for lodging and food service establishments / John Jefferson Dykstra.
Axe 3rd Floor Stacks:Available
|
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1990
|
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