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Conference Gluten Workshop (8th : 2003 : Viterbo, Italy)

Title The gluten proteins [electronic resource] / edited by D. Lafiandra, S. Masci and R. D'Ovidio.

Imprint Cambridge, U.K. : Royal Society of Chemistry, c2004.


Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xvi, 471 p. : ill.
Series Special publication ; no. 295
Special publication (Royal Society of Chemistry (Great Britain)) ; no. 295.
Note "The proceedings of the 8th Gluten Workshop held on 8-11 September 2003 in Viterbo, Italy"--T.p. verso.
Bibliography Includes bibliographical references and indexes.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Gluten -- Congresses.
Wheat -- Congresses.
Genre/Form Electronic books.
Added Author Lafiandra, D.
Masci, S.
D'Ovidio, R.
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
ISBN 085404633X
9781847552099 (e-book)

Available items only