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ElectronicResource GovDoc

Title Heterocyclic amines in cooked meats [electronic resource].

Imprint [Bethesda, Md.] : National Cancer Institute, [2004]

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  HE 20.3182:H 47    ---  Available
Description 5 p. : digital, PDF file
Series Fact sheet ; 3.25
Fact sheet (National Cancer Institute (U.S.)) ; 3.25.
System Details Mode of access via the NCI web site.
Note Title from title screen (viewed on Aug. 11, 2008).
"9/15/04."
Subject Heterocyclic compounds -- Toxicology.
Amines -- Toxicology.
Carcinogens -- Toxicology.
Added Author National Cancer Institute (U.S.)
Gpo Item No. 0507-G-37 (online)
Sudoc No. HE 20.3182:H 47

 
    
Available items only