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Num Mark Subjects (1-2 of 2) Media Year
1 Meat Cutting    
      Basic butchering of livestock & game / John J. Mettler, Jr. ; illustrated by Elayne Sears. Pittsburg 2nd Fl Non-Fiction:Available   Print Material 1986
      Guia facil para el manejo de la carne / Vicenta Lopez Camacho, Begona Pellicero Lopez. Axe ProQuest E-Book:Available   Electronic Book 2019
2 Meat Cutting Psychological Aspects : Powell, Julie.     
      Cleaving : a story of marriage, meat, and obsession / Julie Powell. Pittsburg 2nd Fl Biography:Available   Print Material 2009
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