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Meat Industry And Trade United States Safety Measures
1
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FSIS compliance guidance for meat and poultry jerky produced by small and very small establishments



[Washington, D.C.] : [U.S. Department of Agriculture, Food Safety and Inspection Service], 2012. 2012

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 110.2:H 33/4/2012    ---  Available
2
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One team, one purpose Food Safety and Inspection Service : protecting public health and preventing f



Washington, D.C. : United States Department of Agriculture, Food Safety and Inspection Service, 2014. 2014

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 110.2:F 73/16    ---  Available
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