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Meat Industry And Trade United States Statistics    
      1992 census of manufactures. Industry series. Meat products, industries 2011, 2013, and 2015 [electro Axe Federal Documents Online:Available   E-Book/E-Doc 1995
      Comparing two sources of retail meat price data [electronic resource] / William Hahn, Janet Perry, Le Axe Federal Documents Online:Available   E-Book/E-Doc 2009
      1997 economic census. Manufacturing. Industry series. Animal (except poultry) slaughtering [electroni Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      1997 economic census. Manufacturing. Industry series. Meat processed from carcasses [electronic resou Axe Federal Documents Online:Available   E-Book/E-Doc 1999
Meat Industry And Trade United States Statistics Periodicals    
      Livestock, dairy, and poultry monthly [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 1997
      Livestock dairy, and poultry outlook [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Livestock, dairy, and poultry situation and outlook / Economic Research Service, U.S. Department of A Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Livestock, dairy, and poultry situation and outlook [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 1995
2 additional entries    
Meat Inspection    
      Meat inspection and control in the slaughterhouse / edited by Thimjos Ninios, [and four others]. Axe ProQuest E-Book:Available   E-Book/E-Doc 2014
      Text-book of meat hygiene, with special consideration of antemortem and postmortem inspection of food Axe 3rd Floor Stacks:Available   Print Material 1939
Meat Inspection Certification United States Periodicals      
      Analyst training and check sample program for pork and horsemeat export program ... annual report [el Axe Federal Documents Online:Available   E-Book/E-Doc 2006
Meat Inspection Corrupt Practices United States : United States.     
      Oversight of the Food Safety and Inspection Service : hearing before the Committee on Agriculture, Nu Axe Federal Documents Online:Available   E-Book/E-Doc 2001
Meat Inspection Economic Aspects United States : United States.     
      Questions and answers [electronic resource] : agriculture inspection and agricultural quarantine insp Axe Federal Documents Online:Available   E-Book/E-Doc 2007
Meat Inspection Government Policy United States : United States.     
      The Department of Homeland Security's role in food defense and critical infrastructure protection [el Axe Federal Documents Online:Available   E-Book/E-Doc 2007
Meat Inspection Law And Legislation Kansas : Murdie, Laurel.     
      Assessing whether state regulation of meat processing plants is more stringent and costly than federa Axe Archives Kansas Documents:Available   Print Material 1998
Meat Inspection Law And Legislation Peru : Peru.     
      Trade [electronic resource] : agreement between the United States of America and Peru; effected by ex Axe Federal Documents Online:Available   E-Book/E-Doc 2011
Meat Inspection Law And Legislation United States    
      Interstate shipment of state-inspected meat and poultry : hearing before the Committee on Agriculture Axe Federal Documents Online:Available   E-Book/E-Doc 2001
      Trade [electronic resource] : agreement between the United States of America and Peru; effected by ex Axe Federal Documents Online:Available   E-Book/E-Doc 2011
Meat Inspection United States    
      After the beef recall : exploring greater transparency in the meat industry : hearing before the Subc Axe Federal Documents Online:Available   E-Book/E-Doc 2009
      Cattle inspection [electronic resource] / Committee on Evaluation of USDA Streamlined Inspection Syst Axe ProQuest E-Book:Available   E-Book/E-Doc 1990
      Food safety [electronic resource] : more disclosure and data needed to clarify impact of changes to p Axe Federal Documents Online:Available   E-Book/E-Doc 2013
      Food safety audits, plant characteristics, and food safety technology use in meat and poultry plants Axe Federal Documents Online:Available   E-Book/E-Doc 2011
11 additional entries    
Meat Inspection United States Finance      
      User-fee financing of USDA's meat and poultry inspection James M. MacDonald ... [et.al.]. Axe Federal Documents Online:Available   E-Book/E-Doc 1999
Meat Inspection United States States : United States.     
      Meat and poultry inspection [electronic resource] : impact of USDA's food safety proposal on state ag Axe Federal Documents Online:Available   E-Book/E-Doc 1995
Meat Labeling Law And Legislation United States    
      Country of Origin Labeling Amendments Act of 2015 [electronic resource] : report together with dissen Axe Federal Documents Online:Available   E-Book/E-Doc 2015
      Country-of-Origin Meat Labeling Act : hearing before the Subcommittee on Livestock and Horticulture o Axe Federal Documents Online:Available   E-Book/E-Doc 2000
Meat Labeling Missouri : United States.     
      The potential burdens associated with the new Country-of-Origin Labeling (COOL) law : hearing before Axe Federal Documents Online:Available   E-Book/E-Doc 2003
Meat Labeling United States    
      Food standards and labeling policy book [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 200-
      Mandatory country of origin labeling : hearing before the Committee on Agriculture, House of Represen Axe Federal Documents Online:Available   E-Book/E-Doc 2003
      The potential burdens associated with the new Country-of-Origin Labeling (COOL) law : hearing before Axe Federal Documents Online:Available   E-Book/E-Doc 2003
Meat Labeling United States Handbooks Manuals Etc      
      Understanding food quality labels : a guide to AMS grade shields, value-added labels, and official se Axe Federal Documents Online:Available   Print Material 2020
Meat Losses United States : Buzby, Jean C.     
      Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in t Axe Federal Documents Online:Available   E-Book/E-Doc 2009
Meat Microbiology      
      Generic HACCP model for raw, not ground meat and poultry products [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc 1999
Meat Microbiology Congresses    
      52nd International Congress of Meat Science and Technology [electronic resource] : harnessing and exp Axe ProQuest E-Book:Available   E-Book/E-Doc 2006
      63rd International congress of meat science and technology : nurturing locally, growing globally / ed Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
Meat Microbiology United States    
      FSIS compliance guidance for meat and poultry jerky produced by small and very small establishments [ Axe Federal Documents Online:Available   E-Book/E-Doc 2012
      Generic HACCP model for heat treated but not fully cooked, not shelf stable meat and poultry products Axe Federal Documents Online:Available   E-Book/E-Doc 1999
      Generic HACCP model for irradiated, raw meat and poultry products. Axe Federal Documents Online:Available   E-Book/E-Doc 1999
Meat Microbiology United States Periodicals : National Antimicrobial Resistance Monitoring System--Enteric Bacteria (U.S.)     
      NARMS retail meat annual report [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc
Meat Moral And Ethical Aspects    
      Eat this book : a carnivore's manifesto / Dominique Lestel ; translated by Gary Steiner. Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
      Meat culture / edited by Annie Potts. Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
      Messy eating : conversations on animals as food / Samantha King [and four others], editors. Axe ProQuest E-Book:Available   E-Book/E-Doc 2019
Meat Packaging      
      Advances in meat, poultry and seafood packaging [electronic resource] / edited by J.P. Kerry. Axe ProQuest E-Book:Available   E-Book/E-Doc 2012
Meat Packaging Law And Legislation United States : United States.     
      Ensuring competitive and open agricultural markets : are meat packers abusing market power? : hearing Axe Federal Documents Online:Available   E-Book/E-Doc 2003
Meat Packaging Technological Innovations United States : United States.     
      Hearing to review the technologies in the meat industry : hearing before the Committee on Agriculture Axe Federal Documents Online:Available   E-Book/E-Doc 2009
  Meat Packing Industry -- See Packing-houses
Here are entered works on meat packing, i.e. the wholesale meat industry. Works on the packing of meat for shipment are entered under Meat--Packing.
   
Meat Preservation    
      Dry-cured meat products [electronic resource] / by Fidel Toldra. Axe ProQuest E-Book:Available   E-Book/E-Doc 2002
      Great sausage recipes and meat curing / by Rytek Kutas ; with sketches by Christine Engla Eber. Axe Kansas Collection:Lib Use Only   Print Material 1976
Meat Preservation Handbooks Manuals Etc      
      Handbook of fermented meat and poultry / editor-in-chief Fidel Todra ; consulting editor Y. H. Hui ; Axe ProQuest E-Book:Available   E-Book/E-Doc 2015
Meat Preservation Technological Innovations United States Periodicals    
      Computational modeling of quality changes in meats during hydrodynamic and hydrostatic pressure proce Axe Federal Documents Online:Available   E-Book/E-Doc 2006
      New technologies to improve and assess meat quality in muscle foods ... annual report [electronic res Axe Federal Documents Online:Available   E-Book/E-Doc 2005
Meat Prices Law And Legislation United States : United States.     
      A review of the USDA mandatory livestock reporting program : hearing before the Committee on Agricult Axe Federal Documents Online:Available   E-Book/E-Doc 2006
Meat Prices United States    
      Economic models of cattle prices [electronic resource] : how USDA can act to improve models to explai Axe Federal Documents Online:Available   E-Book/E-Doc 2002
      Mandatory livestock reporting : hearing before the Committee on Agriculture, House of Representatives Axe Federal Documents Online:Available   E-Book/E-Doc 2001
Meat Prices United States Databases    
      Retail scanner prices for meat.   Print Material
      Retail scanner prices for meat [electronic resource]. Axe Federal Documents Online:Available   E-Book/E-Doc
Meat Prices United States Statistics : Hahn, William F.     
      Comparing two sources of retail meat price data [electronic resource] / William Hahn, Janet Perry, Le Axe Federal Documents Online:Available   E-Book/E-Doc 2009
Meat Quality    
      Evaluation of carcass and meat quality in cattle and sheep [electronic resource] / editors, C. Lazzar Axe ProQuest E-Book:Available   E-Book/E-Doc 2007
      The killers : chapter one from the book The age of treason / by R. Swinburne Clymer. Axe Special Collections:Lib Use Only   Print Material 1957
      Muscle development of livestock animals [electronic resource] : physiology, genetics, and meat qualit Axe ProQuest E-Book:Available   E-Book/E-Doc 2004
      Processed meats [electronic resource] : improving safety, nutrition and quality / edited by J.P. Kerr Axe ProQuest E-Book:Available   E-Book/E-Doc 2011
      The science of meat quality [electronic resource] / edited by Chris R. Kerth. Axe ProQuest E-Book:Available   E-Book/E-Doc 2013
Meat Quality Congresses    
      52nd International Congress of Meat Science and Technology [electronic resource] : harnessing and exp Axe ProQuest E-Book:Available   E-Book/E-Doc 2006
      63rd International congress of meat science and technology : nurturing locally, growing globally / ed Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
Meat Quality France      
      Muscle et viande de ruminant [electronic resource] / Dominique Bauchart, Brigitte Picard, coordinateu Axe ProQuest E-Book:Available   E-Book/E-Doc 2010
Meat Quality Technological Innovations United States Periodicals      
      New technologies to improve and assess meat quality in muscle foods ... annual report [electronic res Axe Federal Documents Online:Available   E-Book/E-Doc 2005
Meat Quality United States      
      Generic HACCP model for heat treated but not fully cooked, not shelf stable meat and poultry products Axe Federal Documents Online:Available   E-Book/E-Doc 1999
Meat Quality United States Handbooks Manuals Etc      
      Understanding food quality labels : a guide to AMS grade shields, value-added labels, and official se Axe Federal Documents Online:Available   Print Material 2020
Meat Quality United States Periodicals      
      Computational modeling of quality changes in meats during hydrodynamic and hydrostatic pressure proce Axe Federal Documents Online:Available   E-Book/E-Doc 2006
Meat Safety Measures Economic Aspects United States : Ollinger, Michael.     
      Meat and poultry plants' food safety investments [electronic resource] : survey findings / Michael Ol Axe Federal Documents Online:Available   E-Book/E-Doc 2004
Meat Sensory Evaluation      
      Sensory analysis of foods of animal origin / edited by Leo M.L. Nollet, Fidel Toldra. Axe ProQuest E-Book:Available   E-Book/E-Doc 2011
Meat Smoked : Kutas, Rytek.     
      Great sausage recipes and meat curing / by Rytek Kutas ; with sketches by Christine Engla Eber. Axe Kansas Collection:Lib Use Only   Print Material 1976
Meat Social Aspects      
      Meat culture / edited by Annie Potts. Axe ProQuest E-Book:Available   E-Book/E-Doc 2017
Meat Substitutes      
      The future of meat without animals / edited by Brianne Donaldson and Christopher Carter. Axe ProQuest E-Book:Available   E-Book/E-Doc 2016
Meat United States    
      Hallmark/Westland meat recall [electronic resource] : hearing before a subcommittee of the Committee Axe Federal Documents Online:Available   E-Book/E-Doc 2009
      M.E.A.T. America / [photography by] Dominic Episcopo. Axe 2nd Floor Stacks:Available   Print Material 2012
      The USDA's authority to recall meat and poultry products / Joel L. Greene. Axe Federal Documents Online:Available   Print Material 2018
  Meatcutting -- See Meat cutting
   
Meath Ireland Fiction : Ni Shuilleabhain, Siobhan,     
      Aistriu / Siobhan Ni Shuilleabhain. Axe ProQuest E-Book:Available   E-Book/E-Doc 2004
  Meatless Meals -- See Vegetarianism
   
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