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Author Ferraro, Katie., author.

Title Diet and disease : nutrition for gastrointestinal, musculoskeletal, hepatobiliary, pancreatic, and kidney diseases / Katie Ferraro.

Publication Info. New York, [New York] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2016.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Edition First edition.
Description 1 online resource (xii, 117 pages) : illustrations.
text rdacontent
computer rdamedia
online resource rdacarrier
Series Nutrition and dietetics practice collection
Nutrition and dietetics practice collection.
Bibliography Includes bibliographical references and index.
Contents 1. Nutrition and gastrointestinal disorders -- 2. Musculoskeletal disorders, rheumatic disease, and anemias -- 3. Hepatobiliary, gallbladder, pancreatic, and kidney diseases -- Index.
Access Restricted to libraries which purchase an unrestricted PDF download via an IP.
Summary Can food really take the place of medicine? While modern medicine certainly has its place and does more than its fair share of good, there is no denying that many of society's most perilous chronic diseases are exacerbated by poor diets. Whereas earlier infectious diseases used to cause the most death, the impact of chronic diseases now far overshadows that of infectious diseases. Diet plays a significant role in the development of a number of types of chronic disease, such as heart disease, diabetes, and certain types of cancer. This title explores the impact of dietary choices on the prevention, management, and treatment of a number of medical conditions and disease states including the gastrointestinal tract, musculoskeletal disorders, rheumatic disease, anemias, hepatobiliary, gallbladder, pancreatic, and kidney diseases. The topics of nutrition and cardiovascular disease, diabetes and metabolic stress, critical illness, cancer and HIV/AIDS are covered in the subsequent title Diet and Disease I.
Note Title from PDF title page (viewed on January 27, 2016).
Subject Diet in disease.
Diet therapy.
Gastrointestinal system -- Diseases -- Diet therapy.
Musculoskeletal system -- Diseases -- Diet therapy.
Liver -- Diseases -- Diet therapy.
Gallbladder -- Diseases -- Diet therapy.
Pancreas -- Diseases -- Diet therapy.
Kidneys -- Diseases -- Diet therapy.
Diet Therapy.
Gastrointestinal Diseases -- diet therapy.
Musculoskeletal Diseases -- diet therapy.
Liver Diseases -- diet therapy.
Gallbladder Diseases -- diet therapy.
Pancreatic Diseases -- diet therapy.
Kidney Diseases -- diet therapy.
Indexed Term Medical nutrition therapy
diet and disease
nutrition care process
diet therapy
gastrointestinal disorders
musculoskeletal diseases
osteoporosis
kidney disease diet
liver disease diet
Genre/Form Libros electronicos.
Other Form: Print version: 9781606509210
ISBN 9781606509210 print
9781606509227 (electronic bk.)
Standard No. 10.5643/9781606509227 doi

 
    
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