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Subjects (1-23 of 23)
Natural Foods
1
Print Material
 

Easy organic cooking.



Bath, United Kingdom : Parragon Publishing, 2006. 2006

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.563 Ea79 2006    ---  Available
2
Video/Film/DVD
 

Eating green organic foods and cooking



Toronto, Canada : The Living Series Ltd., c2008. 2008

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Location Call No. OPAC Message Status
 Axe DVDs 1st Floor  641.563 Ea82 2008    ---  Available
3
Print Material
 

Health foods: facts and fakes.


Margolius, Sidney, 1912-1980.
New York, Walker [1973] 1973

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.31 M336h    ---  Available
4
Print Material
 

The health robbers : how to protect your money and your life



Philadelphia : G.F. Stickley, 1976. 1976

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Location Call No. OPAC Message Status
 Axe 3rd Floor Stacks  362.1 H3495    ---  Available
5
Electronic Resource
 

Is organic food better?



Detroit : Greenhaven Press, Gale Cengage Learning, c2011. 2011

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Location Call No. OPAC Message Status
 Axe Gale Electronic Resource  Electronic Resource    ---  Available
6
Print Material
 

Local foods, local places toolkit : a guide to help communities revitalize using local food systems.


United States. Environmental Protection Agency. Office of Sustainable Communities, author.
[Washington, D.C.] : United States Environmental Protection Agency, 2017. 2017

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7
Print Material
 

The making of a health food nut


Young, Cobb, 1953- author.
[Joplin, Mo.?] : Distinctive Publishing, [1998] 1998

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Location Call No. OPAC Message Status
 Axe Kansas Collection  613.262 Y84By 1998    ---  Lib Use Only
8
E-Book/E-Doc
 

Natural food flavors and colorants


Attokaran, Mathew, author.
Chichester, West Sussex, England : Wiley Blackwell, 2017. 2017

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Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
9
E-Book/E-Doc
 

Organic and genetically modified food



Thirroul, New South Wales : The Spinney Press, 2016. 2016

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
10
Electronic Resource
 

Organic food



Farmington Hills, Mich. : Greenhaven Press, A part of Gale, Cengage Learning, [2015] 2015

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Location Call No. OPAC Message Status
 Axe Gale Electronic Resource  Electronic Resource    ---  Available
11
E-Book/E-Doc
 

Organic meat production and processing



Hoboken, NJ : John Wiley and Sons, 2012. 2012

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
12
E-Book/E-Doc
 

The Oxford book of health foods


Vaughan, J. G. (John Griffith)
[Oxford] : Oxford University Press, 2003- 2003

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Location Call No. OPAC Message Status
 Axe Oxford Reference E-Book  Electronic Book    ---  Available
13
E-Book/E-Doc
 

The Oxford book of health foods a comprehensive guide to natural remedies


Vaughan, J. G. (John Griffith)
Oxford ; New York : Oxford University Press, c2003. 2003

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
14
Print Material
 

Panic in the pantry : food facts, fads, and fallacies


Whelan, Elizabeth M.
New York : Atheneum, 1975. 1975

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  613.2 W571p    ---  Available
15
Print Material
 

Copies

Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  641.562 Bar    ---  Available
16
Print Material
 

Practical paleo : a customized approach to health and a whole-foods lifestyle


Sanfilippo, Diane, author.
Las Vegas : Victory Belt Publishing Inc., 2016. 2016

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  613.282 San    ---  Available
17
Print Material
 

Sugar snaps & strawberries : simple solutions for creating your own small-space edible garden


Bellamy, Andrea.
Portland, Ore. : Timber Press, c2010. 2010

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Location Call No. OPAC Message Status
 Pittsburg 2nd Fl Non-Fiction  635.0484 Bel    ---  Available
Natural Foods Asia
18
E-Book/E-Doc
 

Looking east, looking west organic and quality food marketing in Asia and Europe



Wageningen : Wageningen Academic Publishers, 2010. 2010

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Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Natural Foods Catalogs
19
Print Serial
 

MaryJanesFarm.



Moscow, ID : Paradise Farm Organics, 2001- 2001

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Location Call No. OPAC Message Status
 Eureka Backissue Periodicals  Periodical  2022 08/09:Aug-Sept 2022    ---  Available
 Eureka Backissue Periodicals  Periodical  2023 02-03:Feb-Mar 2023    ---  Available
 Eureka Backissue Periodicals  Periodical  2023 04/05:April/May 2023    ---  Available
There are additional copies/volumes of this item
Natural Foods Certification United States
20
E-Book/E-Doc
 

The national organic law at 20 : sowing seeds for a bright future : hearing before the Committee on


United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry.
Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2011. 2011

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  Y 4.AG 8/3:S.HRG.111-1027    ---  Available
21
Print Material
 

Substances for organic crop + livestock production.



[Washington, D.C.] : USDA National Organic Program, Agricultural Marketing Service, 2013. 2013

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22
Print Material
 

U.S. farm policy : certified organic agricultural production


Johnson, Renée (Specialist in agricultural policy), author.
[Washington, D.C.] : Congressional Research Service, 2019- 2019

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  LC 14.24:IF 10278/    ---  Available
23
E-Book/E-Doc
 

U.S. organic farming emerges in the 1990s : adoption of certified systems


Greene, Catherine.
Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, [2001] 2001

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 1.75:770    ---  Available
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