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Subjects (1-8 of 8)
Oligosaccharides
1
Experimental glycoscience.
[Tokyo] ; New York : Springer, c2008. 2008
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Axe ProQuest E-Book
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2
Food oligosaccharides : production, analysis, and bioactivity
Chichester, England : IFT Press : Wiley-Blackwell, 2014. 2014
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3
The oligosaccharides
Stanek, Jaroslav.
New York, Academic Press, 1965. 1965
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Axe 2nd Floor Stacks
547.7815 St24o
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4
Oligosaccharides sources, properties, and applications
New York : Nova Science Publishers, c2011. 2011
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5
A review of the recent literature published during 1996 monosaccharides, disaccharides, and specific
London : Royal Society of Chemistry, [1998] 1998
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6
A review of the recent literature published during 1997 monosaccharides, disaccharides, and specific
London : Royal Society of Chemistry, c2000. 2000
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7
A review of the recent literature published during 1998 monosaccharides, disaccharides, and specific
London : Royal Society of Chemistry, c2001. 2001
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8
A review of the recent literature published during 1999 Monosaccharides, disaccharides, and specific
London : Royal Society of Chemistry, c2002. 2002
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