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Title
Gut efficiency [electronic resource] : the key ingredient in pig and poultry production : elevating animal performance and health / edited by J.A. Taylor-Pickard, P. Spring.
Imprint
Wageningen : Wageningen Academic, 2008.
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Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
189 p. : ill.
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Swine -- Feeding and feeds.
Swine -- Physiology.
Poultry -- Physiology.
Digestion.
Digestive organs.
Genre/Form
Electronic books.
Added Author
Taylor-Pickard, J. A. (Julie A.)
Spring, P.
ProQuest (Firm)
ISBN
9086860605
9789086860609
9789086866366
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