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| Title |
Food, medical, and environmental applications of polysaccharides / edited by Kunal Pal [and six others]. |
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| Publication Info. |
Amsterdam : Elsevier, 2020. |
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| Axe Elsevier ScienceDirect Ebook
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Electronic Book |
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Available |
| Description |
1 online resource : illustrations (black and white, and colour) |
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text rdacontent |
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still image rdacontent |
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computer rdamedia |
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online resource rdacarrier |
| Note |
<p><b>Part I: Introduction </b>1. Introduction to polysaccharides 2. Bioactivity of the polysaccharides 3. Chemical modifications of polysaccharides</p> <p><b>Part II: Food applications </b>4. Protein separation and purification 5. Edible films 6. Oil entrapped films 7. Gels 8. Nanocomposites 9. Nutraceutical delivery systems</p> <p><b>Part III: Medical applications </b>10. Tissue engineering 11. Anticoagulation 12. Drug delivery systems 13. Antitumor activity of polysaccharides 14. Polysaccharides for osteoarthritis therapy 15. Polysaccharides for ocular disorder therapy 16. Environment-responsive polysaccharides 17. Antimicrobial polysaccharides 18. Immobilization of probiotics 19. Immobilization of enzymes 20. Wound dressings 21. Biosensors</p> <p><b>Part IV: Environmental applications </b>22. Marine applications 23. Electrochemical biosensors 24. Immobilization of microbial cells 25. Effluent treatment using polysaccharides 26. Biodiesel production 27. Reinforcing agents in green composites 28. Environment-responsive polysaccharides</p> |
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Description based on CIP data; resource not viewed. |
| Subject |
Polysaccharides -- Industrial applications.
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Polysaccharides -- Applications industrielles.
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Polysaccharides -- Industrial applications
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| Added Author |
Pal, Kunal, editor.
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| Other Form: |
Print version : 9780128192399 |
| ISBN |
9780128193136 (ePub ebook) |
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0128193131 (ePub ebook) |
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9780128192399 (pbk.) |
| Standard No. |
UKMGB 019991146 |
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