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Subjects (1-9 of 9)
Processed Foods
1
A conversation about healthy eating
Lesica, Nicholas A., author.
London : UCL Press, 2017. 2017
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Axe JSTOR Open Ebooks
Electronic Book
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2
Feeding frenzy : the food Industry, obesity & the creation of a health crisis
[San Francisco, California, USA] : Kanopy Streaming, 2014. 2014
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Axe Kanopy Streaming Video
Streaming Video
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3
Food process engineering operations
Saravacos, George D., 1928- author.
Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2011. 2011
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Axe ProQuest E-Book
Electronic Book
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4
Handbook of food science and technology 2 : food process engineering and packaging
Hoboken, New Jersey : ISTE : Wiley, 2016. 2016
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Axe ProQuest E-Book
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5
Improving food quality with novel food processing technologies
Boca Raton, Florida : CRC Press, 2015. 2015
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Axe ProQuest E-Book
Electronic Book
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6
Organic meat production and processing
Hoboken, NJ : John Wiley and Sons, 2012. 2012
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Axe ProQuest E-Book
Electronic Book
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7
Separation, extraction and concentration processes in the food, beverage and nutraceutical industrie
Oxford ; Philadelphia : Woodhead Pub., 2010. 2010
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Axe ProQuest E-Book
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8
Sustainable food processing
Chichester, England : Wiley-Blackwell, 2014. 2014
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Axe ProQuest E-Book
Electronic Book
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9
Twinkie, deconstructed : my journey to discover how the ingredients found in processed foods are gro
Ettlinger, Steve.
New York, NY : Hudson Street Press, c2007. 2007
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Axe 2nd Floor Stacks
641.308 Et76t 2007
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