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Annual report

Quality and Utilization of Agricultural Products National Program (U.S.)
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 200-

Biotechnology Research and Development Corporation (Brdc) ... annual report

Biotechnology Research and Development Corporation (U.S.)
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 200-

Computational modeling of quality changes in meats during hydrodynamic and hydrostatic pressure proc

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2006

Development and evaluation of novel test methods for wheat functional quality assessment ... annual

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2006

Development of lactic fermentation bacteria for the production of bioactive food ingredients ... ann

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Development of test methods for wheat functional quality assessment ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2007

Integrated approach to quality maintenance and evaluation of intact and fresh-cut produce ... annual

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Molecular genetic approaches for improvement of produce quality ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

New and improved processes for texturizing milk components ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

New technologies to improve and assess meat quality in muscle foods ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Optical properties of small grains for rapid and objective assessment of quality and safety ... annu

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Processing methods for Hispanic-style cheeses with unique functional properties ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Protein processing using high-pressure gases and supercritical fluids ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2005

Structured educational program to lock-in students to USDA food safety professions ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2008

Support of the Biotechnology Research and Development Corporation (Brdc) ... annual report

Biotechnology Research and Development Corporation (U.S.)
[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 200-

Suppression of alpha-farnesene synthesis for non-chemical control of apple scald ... annual report

[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service 2008