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Subjects (1-3 of 3)
Sausages
1
Print Material
 

Great sausage recipes and meat curing


Kutas, Rytek.
Buffalo, N. Y. : Richard S. Kutas Co., c1976. 1976

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Location Call No. OPAC Message Status
 Axe Kansas Collection  641.46 K969g    ---  Lib Use Only
Sausages Labeling United States
2
Electronic Book
 

Sausages and food safety.



[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011. 2011

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Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 110.29:SA 8/2011    ---  Available
Sausages United States Safety Measures
3
Electronic Book
 

Sausages and food safety.



[Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, 2011. 2011

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Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 110.29:SA 8/2011    ---  Available
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