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Title
Emerging technologies for food processing [electronic resource] / edited by Da-Wen Sun.
Imprint
San Diego, Calif. : Elsevier Academic Press, c2005.
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Available to Pittsburg State University patrons only.
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Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
xvii, 768 p. : ill.
Series
Food science and technology international series
Food science and technology international series.
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food industry and trade -- Technological innovations.
Agricultural processing industries -- Technological innovations.
Genre/Form
Electronic books.
Added Author
Sun, Da-Wen.
ProQuest (Firm)
ISBN
0126767572 (pbk.)
0080455646
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