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Author Buzby, Jean C.

Title Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in the ERS loss-adjusted food availability data / Jean C. Buzby [and others].

Imprint [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2009]

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 93.73/2:44    ---  Available
Description 1 online resource (iv, 20 pages) : illustrations.
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Series Economic information bulletin ; no. 44
Economic information bulletin ; no. 44.
Note Title from PDF caption title screen (ERS, viewed Aug. 6, 2010).
"March 2009."
Bibliography Includes bibliographical references (page 20).
System Details Mode of access: WWW browser and PDF reader.
Subject Food supply -- United States.
Supermarkets -- United States.
Food spoilage -- Estimates -- United States -- Statistics.
Fruit -- Losses -- United States.
Vegetables -- Losses -- United States.
Meat -- Losses -- United States.
Poultry -- Losses -- United States.
Seafood -- Losses -- United States.
Added Author United States. Department of Agriculture. Economic Research Service.
Other Form: Print version: Supermarket loss estimates for fresh fruit, vegetables, meat, poultry, and seafood and their use in the ERS loss-adjusted food availability data. iv, 20 p. (OCoLC)318062694
Gpo Item No. 0042-X (online)
Sudoc No. A 93.73/2:44

 
    
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