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Subjects (1-10 of 10)
Vegetables Preservation
1
Advances in fresh-cut fruits and vegetables processing
Boca Raton, FL : CRC Press, 2010. 2010
Rating:
Website
Copies
Location
Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
2
Canning fruits and vegetables
Penner, Karen Pesaresi.
Manhattan : Kansas State University, Cooperative Extension Service, 1982. 1982
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe Archives Kansas Documents
KD E 46.18:625
---
Available
3
The complete encyclopedia of vegetables and vegetarian cooking
Ingram, Christine.
New York, N.Y. : Hermes House, c1997. 1997
Rating:
Copies
Location
Call No.
OPAC Message
Status
PCMS Non-Fiction
641.5 INGRAM
---
Available
4
Ecological gardening for home foods
Fryer, Lee, 1908-2001.
New York : Mason/Charter, [1975] 1975
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe 2nd Floor Stacks
635 F948e
---
Available
Axe Special Collections Eucalyptus
635 F948e
c.2
---
Lib Use Only
5
Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and vers
Schmidt, Crystal, author.
North Adams, MA : Storey Publishing, [2022] 2022
Rating:
Copies
Location
Call No.
OPAC Message
Status
Pittsburg 2nd Fl Non-Fiction
641.6153 Sch
New Books Pittsburg 2ndFL
DUE 09-20-24
6
Home canning of fruits and vegetables.
[Washington, D.C.] : U.S. Dept. of Agriculture, Extension Service : For sale by the Supt. of Docs., U.S. G.P.O., 1983. 1983
Rating:
Website
Copies
Location
Call No.
OPAC Message
Status
Axe Federal Documents Online
A 1.77:8/12
---
Available
7
How to store your garden produce : the key to self-sufficiency
Warren, Piers.
Totnes, Devon : Green Books, 2008. 2008
Rating:
Copies
Location
Call No.
OPAC Message
Status
Pittsburg 2nd Fl Non-Fiction
641.4 War
---
Available
8
Preserving vegetables
Penner, Karen Pesaresi.
Manhattan : Cooperative Extension Service, Kansas State University, [1995] 1995
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe Archives Kansas Documents
KD E 46.19:1181
---
Available
9
Selecting, preparing & canning vegetables & vegetable products
Kuhn, Gerald D.
Manhattan : Cooperative Extension Service, Kansas State University, [1988] 1988
Rating:
Copies
Location
Call No.
OPAC Message
Status
Axe Archives Kansas Documents
KD E 46.4:693
---
Available
Vegetables Prices United States
10
ElectronicResource GovDoc
How much do Americans pay for fruits and vegetables?
Reed, Jane.
[Washington, DC?] : U.S. Dept. of Agriculture, Economic Research Service, [2004] 2004
Rating:
Website
Copies
Location
Call No.
OPAC Message
Status
Axe Federal Documents Online
A 1.75:790
---
Available
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